We are seeking an experienced Executive Chef to join our team. ...
You’ll learn a lot from our amazing chefs and cooks. ...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
You’ll learn a lot from our amazing chefs and cooks. ...
The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ensuri...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ensuri...
We are seeking an experienced Executive Chef to join our team. ...
HEALTH AND NUTRITION-FOCUSED ESTATE TEAM PRIVATE CHEF. You will be responsible for cooking lunch daily for 25+ estate staff, alongside supporting the head chef in cooking for the principal as required. Assist the head chef in cooking for the principal as required, bringing your expertise and creativ...
The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager o...
The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ensuri...
You’ll learn a lot from our amazing chefs and cooks. ...
HEALTH AND NUTRITION-FOCUSED ESTATE TEAM PRIVATE CHEF. You will be responsible for cooking lunch daily for 25+ estate staff, alongside supporting the head chef in cooking for the principal as required. Assist the head chef in cooking for the principal as required, bringing your expertise and creativ...
The sous chef assists the culinary team in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. Other responsibilities include assisting the executive chef in all phases of planning, budgeting, costing, inventory, and employee relations, and ensuri...
Cleveland Heights Health Center.The MetroHealth System is redefining health care by going beyond medical treatment to improve the foundations of community health and well-being: affordable housing, a cleaner environment, economic opportunity and access to fresh food, convenient transportation, legal...
What you can expect as a Server with us:. Qualification of an ideal Server:. ...
Kitchen Line Cook / Salad Maker. We pay our part-time entry-level Kitchen Line Cooks / Salad Makers a. YOUR LIFE AS A KITCHEN LINE COOK / SALAD MAKER. As a Kitchen Line Cook / Salad Maker with our hospitality team, you are responsible for preparing the salads that our customers order. ...
Prepare a broad menu from scratch using classic and modern cooking techniques and a variety of tools and machinery. ...
Prepare a broad menu from scratch using classic and modern cooking techniques and a variety of tools and machinery. ...
Achieves planned goals for sales, expenses, pretax income and return on assets through effective management o Vice President, General Manager, Business Operations, Manager, President, Operations, Manufacturing. ...
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...
As a Server at Cracker Barrel, you'll serve up scratch-made favorites in our fast-paced, family-friendly environment. ...
Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience. ...
We are searching for an experienced General Manager who is hardworking and passionate for the hospitality industry. This individual must always maintain a professional appearance and supportive manner— as our General Managers lead by example and maintain an important presence in the dining roo...
Kitchen Line Cook / Salad Maker. We pay our part-time entry-level Kitchen Line Cooks / Salad Makers a. Ask yourself: Do you have excellent verbal and written communication skills? Can you balance multiple tasks while demonstrating good time management? Do you work well as part of a team? Can you lea...