Position Title: EXECUTIVE CHEF II - K12 FOOD SERVICE - MORGANTON, NC. Working as the Executive Chef,. Hands-on chef experience a must. ...
The Executive Chef sets the culinary vision of the park and guide creativity and culinary processes; working hands-on while serving in a leadership role. The executive chef may cook selected items or for select occasions. The executive chef may oversee special catering events and may also offer culi...
CHEF MANAGER - K12 FOOD SERVICE - MORGANTON, NCClick Here to Apply OnlineJob Description Chartwells K12 Position Title: EXECUTIVE CHEF II - K12 FOOD SERVICE - MORGANTON, NC Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kid...
We are looking for a talented and passionate leader with at least three years of recent experience as an Executive Chef in fine dining, chef-driven concepts. Minimum of three years of Executive Chef experience in fine dining, chef-driven concepts. JOB ALERT- Exciting Executive Chef Opportunity - Ral...
We are looking for a sous chef /executive-sous to expand our kitchen leadership team. You must be willing to help the head chef and team achieve food safety standards and implement corrective actions as requried. ...
Kitchen Manager - Applebee’s. Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. Free & confidential Employee Assistance Program for Managers AND their families, including drastically reduced evaluations and free virtual therapy sessions. ...
We are in the People Business and we are hiring immediately for full time and part time servers (all shifts). With our best-in-class training, you'll earn well above what you might earn as a Server at other similar restaurants. As a server (waiter / waitress), your job is all about delivering the Wa...
LEAD SERVER (FULL TIME)Click Here to Apply OnlineJob Description Morrison Healthcare We are hiring immediately for full time LEAD SERVER positions. ...
Restaurant General Manager Essential Duties and Responsibilities Include:. Train and develop the capabilities of Assistant Managers and Manager Trainees in the areas of management skills and technical knowledge in order to provide for growth. Carrols Corporation is mission-focused; everyone from the...
Do you love the smell of fresh-baked bread in the morning? How about seeing the smile on a child's face when you give them a free cookie or hand over their birthday cake? Do you take pride in creating experiences such as these? This is all a part of a day's work at Ingles Markets! If you're seeking ...
Which is perfect for us because we (we being General Manager, Manager. ...
We are looking to add a motivated Cook to our corrections team in Morganton, NC. As a Cook, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment. Prior food service and cooking experience is pr...
Combining quality and bold FLAVOR starts with our Line Cooks. Follows recipes and presentation guidelines . ...
Whether youre flipping pancakes as a Grill Cook, prepping fresh salads and desserts as a Prep Cook, or hand-rolling buttermilk biscuits as a Backup Cook, youll make sure our guests leave full and happy every time. As a Cook, you know that our food is at the core of who we are. ...
Responsible for baking products according to standards and processing/packaging/stocking Fresh Foods products according to Fresh Foods Standards, cleaning work areas, providing customer service, unloading stock, and relo Part Time, Baker, Administrative, Grocery. ...
The Kitchen Managers and Assistant Managers report to this position, while the Restaurant General Manager reports to the District Manager. If you’re searching for a rewarding career as a Restaurant General Manager with a foodservice leader in the Morganton, NC area, then we are seeking a Resta...
Come join the Outback family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to Outbacks quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food...
A General Manager will achieve a world class Total Patient Experience that both maximizes the retail sales but also supports the patients' medical needs. A Licensed General Manager will possess a State Optician's License for states where required by the company). A General Manager is a highly engage...
Meeting and Maintaining Restaurant operational standards- (A passing score) With all Restaurant assessments, Food safety Audits, Balance Score card and Health Department inspections are required The General manger is responsible for the overall operations of the restaurant at all times. The General ...
Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards. This role demands precision and speed in cooking and assembling dishes while maintaining kitchen safety and cleanliness. Maintain cleanliness and sanitation in all food preparation and cooking a...
Red Robin - 3110 Waltham Blvd (27215) Alamance Crossing [Prep Cook / Kitchen Staff] As a Line Cook @ Red Robin, you'll: Learn the Red Robin style of food preparation; Cut, saute, broil, fry and cook various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients; Properl...
If you arelooking for an exciting career in restaurant management and would like thatcareer with a growing and stable company, then come join our team, wherenew managers go through an extensive 10-12 week training course combiningclassroom instruction with hands-on learning in actual restaurants. Ta...
Longhorn Steakhouse - 2156 S Sterling St [Kitchen Staff / Prep Cook] As a Line Cook at Longhorn Steakhouse, you'll: Assist in completing prep and storage of food items; Prepare high quality food items to order; Follow recipes and presentation guidelines; Ensure proper food safety and sanitation stan...
Cook's Essential Duties and Responsibilities. Cooks are also responsible for the cleaning and sanitizing of food preparation areas, storage areas, including interior and exterior of the restaurant, equipment, and utensils. Cook's Qualifications and skills. ...