Chef: salario promedio en Nashville, TN in 2024
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SOUS CHEF (FULL TIME)
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Sous Chef
As a Sous Chef you will be working with and assisting our Sous Chefs and Executive Chef. Roze Pony is looking for a Sous Chef to join our kitchen team. ...
SUPERICA EXECUTIVE SOUS CHEF – UP TO $80K/yr. + BONUS (Gulch)
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.Our culture is not something we act out on the floor of the restaurant.It starts with how we treat and serve one another in the kitchen – with dignity, respect, and c...
Sous Chef
The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. In some instances the Sous Chef will be expected to be responsible for the entire operation in the absence of the Executive So...
Executive Sous Chef
Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met. ...
Sous Chef
Oversees all kitchen management, supports the Executive Chef and restaurant staff and ensures the standards are met. ...
Executive Chef
Executive Chef – Nashville, TN – Up to $150k. ...
Sous Chef
You are the Head Chef’s right hand in. Assist Head Chef in preparing all. ...
Executive Chef
We are looking for an Executive Chefwho will provide leadership and management for the hotel’s culinary department. ...
Executive Chef
Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM):. Uniform (chef’s coat / hat) provided at no cost. The Executive Chef or Kitchen Manager is responsible for managing the restaurant culinary team and restaurant food service operations to ensure ...
Commis Chef
This position entails close collaboration alongside a team of chefs dedicated to crafting exceptional food for the dining room, café, and function events. In the role of Commis Chef, your primary focus will be to contribute to the the culinary team in delivering top-notch cuisine for the restaurant....
Sous Chef
The Sous Chef is the culinary chef located just below the executive or head chef; thus as second-in-command, he/she has a large amount of responsibility in the kitchen. The Sous Chef is responsible for planning and directing food preparation in kitchens. Work with the executive chef to produce diver...
Head Chef - Amazing Hours 70k base
We are seeking a Head Chef with effective team building skills to lead a talented hospitality team to success. If you would like to be the Head Chef of our incredible concept, apply today for our location in Nashville, Tennessee. Title of Position – Head Chef. We are looking for a Head Chef who brin...
Sous Chef
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. The Sous Chef makes sure that food quality and presentation are of the highest standards from kitchen to the table. Work with the executive chef to produce diversified ...
Executive Chef
As the Executive Chef, you are excited to encourage staff development and promote a positive experience for staff and guests to achieve P&L goals. Executive Chef (5+ years), background in Japanese cuisine, a-la-carte, elevated yet approachable environment. Hands-on, passion for cooking and not a "cl...
Executive Sous Chef
We are currently seeking an Executive Sous Chef to lead our kitchen team, bringing creativity, leadership, and a passion for exceptional dining experiences. ...
Pastry Sous Chef
Oversees the pastry department, supports the Executive Pastry Chef and event sales department and ensures that all standards are met. ...
Sous Chef
As a Sous Chef at O-Ku you are passionate about sushi, cooking Japanese cuisine and thrive in a positive and fast-paced environment. You’ll look after kitchen operations and report to the Executive Chef. ...
Multi Line Executive Chef
We are on the hunt for a Multi LIne Executive Chef looking for Partnership opportunity. Multi-Unit Executive Chef / Culinary Director. ...
Chef
Hank Williams Jr Boogie Bar is Hiring for Line Cooks.We Offer very competitive wages and flexible shifts.Health/Dental/Vision Insurance....
Sous Chef
Full-Time Sous Chef Position Available. ...
Cook/ Prep Cook/ Sous Chef
The Cook/Sous Chef prepares nutritious, high quality meals with a hospitality focus for residents enjoyment in accordance with all laws, regulations and company standards Reports to the Dining Services Director. ...
Sous Chef
In this position, your principal goal will be to prepare high-quality meals that meet the chef’s exact specifications. Report to the executive chef and follow instructions. ...
Head Chef
As a Snooze Head Chef, you are responsible for ensuring the. ...