Chef: salario promedio en New Haven, CT in 2024
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Sous Chef
Millpond Gatherings is seeking a talented Sous Chef to join our culinary team! If you have a passion for creating delicious dishes, and have experience working in a fast pace environment, we want to hear from you. As a Sous Chef at Millpond Gatherings, you will be responsible for ensuring food quali...
Sous Chef
The Sous Chef will work with the Executive Chef to ensure that food preparation and cooking techniques are at the highest levels of execution, resulting in exceptional dining experiences for our guests. Fusion Restaurant Group is seeking an experienced Sous Chef with a passion for culinary arts and ...
Chef Managers, Sous chef, Prep Cooks
We are seeking an Executive Chef, Sous Chef, Prep Cooks to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. ...
Experienced Banquet Chef
Fusion Restaurant Group - Union League Cafe/Zinc is seeking an experienced, skilled Banquet Chef to join a dynamic restaurant group. If you have the experience, passion, and dedication to be part of our successful restaurant group, providing exceptional guest experiences, we invite you to appl...
Chef / Cook Fulltime
Middlebrook Farms at Trumbull Benchmark.Assisted Living Residents nutritious, quality, "homestyle" meals.The Cook prepares food in accordance with current applicable federal, state, and local standards, guidelines, and regulations with established Benchmark policies and procedures.The Food Services ...
SOUS CHEF
Millpond Gatherings is seeking a talented Sous Chef to join our culinary team! If you have a passion for creating delicious dishes, and have experience working in a fast pace environment, we want to hear from you. As a Sous Chef at Millpond Gatherings, you will be responsible for ensuring food quali...
Chef (Hospitality & Events) 7 posts available (SI)
HospitalityOnCampus is seeking to put together a group of chefs to support its busy and diverse operation across the year, helping to support events, weddings and business within our restaurants/cafes, helping the team to cover holidays and be more flexible as business dictates. HospitalityOnCampus ...
Floating Chef Manager
As our next Floating Chef Manager, you will oversee all operations and functions at a senior dining facility on a floating basis, filling in for other Chef Managers who are on vacation, out on leave or when an account is in transition. Glendale Dining Services is on the lookout for a Floating Chef M...
Pastry Chef -
American Cruise Lines, the largest cruise line in the United States, is looking to add multiple Pastry Chefs to our shipboard team for the season on America’s rivers. The Pastry Chef should have the culinary expertise and experience to make a wide variety of desserts and baked goods, including confe...
Chef / Cook Fulltime
Middlebrook Farms at Trumbull Benchmark.Assisted Living Residents nutritious, quality, "homestyle" meals.The Cook prepares food in accordance with current applicable federal, state, and local standards, guidelines, and regulations with established Benchmark policies and procedures.The Food Services ...
Dormitory Chef/Cook (Lunch & Dinner)
Apex International Education Partners seeks a skilled Chef/Cook to oversee culinary operations and provide delicious and well-balanced meals (lunch & dinner) for our 100+ dormitory students during the academic year and summer camp sessions. Proven experience as a Chef/Cook, with a minimum of 3-5...
CHEF MANAGER -MONROE SCHOOL NUTRITION
The Chef/Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef/Manager will hire staff, purchase product, and ensure everyone is trained on proper food preparation and kitchen safety techniques. Additionally, Chef Mana...
Sous Chef (Hospitality & Events)
Working with the Head Chef and Senior Sous Chef, the post holder will undertake the operational management for food preparation, production and service – managing, leading and guiding staff from the front with an inspiring passion for food, guiding staff to achieve the highest standard of hospitalit...
Regional Executive Sous Chef -
The RESC will collaborate with the Regional Executive Chef to communicate the performance of the Chefs and other requirements for a successful operation. Complete performance assessments of Sous Chefs and Lead Line Cooks in collaboration with the Executive Chef. Regularly reports to Regional Executi...
Chef
The Executive Chef will support and lead the Sous Chefs in training and mentoring all BOH staff. The Chef will work on maintain budget and costs of the BOH as well as creating quarterly and annual budgets. It is required that the Chef and General Manager will maintain a positive, supportive, and uni...
Sous Chef -
American Cruise Lines, the largest cruise line in the United States, is looking to add multiple Sous Chefs to our shipboard team as we gear up for the busiest part of our operating season on America’s rivers. Exceptional cuisine is prepared by chefs who have extensive culinary credentials and traini...
Sous Chef
In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit. ...
Executive Chef | Upscale Casual Steakhouse & Tavern
We are in the market for a Professional Executive Chef with solid leadership building skills and high energy. We believe in providing our Executive Chef with all the necessary tools for them to take their career to the next level. This is a great opportunity that you do not want to miss! Apply Today...
Executive Chef (Senior Living)
Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Associate’s or bachelor’s degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts, country clubs, or healthcare/senior li...
Sales Associate
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Multi-Unit Executive Chef
The Multi-Unit Executive Chef, Residential Operations leads and directs the culinary operations of four to five of the 14 prestigious dining halls at Yale University. ...
Executive Chef 2
Do you strive to create amazing culinary experiences?.Alabama, Arizona, Colorado,Connecticut, Kansas, Maine,Massachusetts, Nebraska, New Hampshire, New York, North Dakota, Oklahoma,Rhode Island, South Dakota, Texas, and Wyoming in our Campus Segment.We are seeking candidates with an openness to trav...
Senior Executive Chef
Executive Chef or an Executive Sous Chef in a high volume environment. Executive Chef Skills/Qualifications:. ...
Sous Chef-carden
Are you a culinary enthusiast ready to elevate your career? We are seeking an experienced Sous Chef to join the culinary team at a prestigious hotel, Spa and Golf Resort in Cheshire. As a Sous Chef, you will play a crucial role in maintaining the high standards in our resort kitchens, which include ...
Multi-Unit Executive Chef
The Multi-Unit Executive Chef, Residential Operations leads and directs the culinary operations of four to five of the 14 prestigious dining halls at Yale University. ...