You will assist the Executive Chef in providing exceptional food quality and presentation. ...
Supervises and coordinates activities of food preparation, kitchen, pantry, and storeroom personnel by performing the following duties.ESSENTIAL DUTIES AND RESPONSIBILITIES .Hires, schedules, orients, trains and develops workers including but not limited to: specific job duties, food production, san...
We are actively seeking the best possible Restaurant Executive Chef the hospitality industry has to offer! We are in the market for a Professional Restaurant Executive Chef with solid leadership building skills and high energy. If this sounds like your style as an Restaurant Executive Chef, Apply To...
The Catering Production Chef will manage and participate in all aspects of food preparation, presentation, and staffing for events catered by University Catering, a unit of University Housing & Dining. ACF Chef de Cuisine Certification or equivalent experience in preparation and distribution of food...
The Catering Production Chef will manage and participate in all aspects of food preparation, presentation, and staffing for events catered by University Catering, a unit of University Housing & Dining. ACF Chef de Cuisine Certification or equivalent experience in preparation and distribution of food...
The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager o...
We are actively seeking the best possible Restaurant Executive Chef the hospitality industry has to offer! We are in the market for a Professional Restaurant Executive Chef with solid leadership building skills and high energy. If this sounds like your style as an Restaurant Executive Chef, Apply To...
Supervises and coordinates activities of food preparation, kitchen, pantry, and storeroom personnel by performing the following duties.ESSENTIAL DUTIES AND RESPONSIBILITIES .Hires, schedules, orients, trains and develops workers including but not limited to: specific job duties, food production, san...
The Catering Production Chef will manage and participate in all aspects of food preparation, presentation, and staffing for events catered by University Catering, a unit of University Housing & Dining. ACF Chef de Cuisine Certification or equivalent experience in preparation and distribution of food...
Aramark is currently seeking a Chef de Cuisine to support the University of Iowa Athletics! This position will focus on the oversight of culinary operations, planning, preparing, and executing concessions and premium operations for all games and special events. ...
The ideal candidate is a seasoned chef with a background in fine dining. Experience in leading and supervising junior chefs. ...
We're looking for candidates with great customer service skills to fill our Remote Customer Service role!.This role is entirely remote and offers full-time/Part time hours with flexibility .We are ready to schedule interviews for this week.We're seeking someone who is great with people, building rel...
Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. Taco Bell - North Liberty is looking for a Restaurant Cook to join our team in North Liberty, IA. The restaurant cook is responsible for food preparation that meets or exceeds hospitality and servic...
Has sufficient knowledge of cooking stations, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards. As a Lead Cook, you will be responsible for overseeing day-to-day kitchen operations and following an established production schedule. Stocks an...
We’re hiring immediately for a restaurant. We’re so confident that you’ll love our food, we’re offering a free meal following your completed shift manager interview (up to $10 value). We foster an environment that makes you feel a part of something special, and when it comes ...
Are you looking to take a step towards building your restaurant manager career, instead of just working a job?. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers. You will own the responsibilities for the...
You can be the Restaurant Manager of a bold, exciting oasis in a desert of dull restaurant concepts if you Apply Today for our location in Coralville, IA!. The Restaurant Manager will perform administrative activities such as scheduling and budgeting, communicate with customers, sales reps, and supp...
Are you looking to take a step towards building your restaurant manager career, instead of just working a job?. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers. ...
Title: Line Cook (Kitchen Team Member). You’ll be responsible for your assigned prep work and cook’s station, while you maintain our high standards for product presentation, product quality and cook times. You must have adequate vision to be able to discern cleanliness throughout the res...
Line Cook- One of the most vital positions in a restaurant, a line cook picks up where the prep cook leaves off by executing orders. Line Cooks are assigned to a cooking station (salad, grilling, frying, etc. Follows the prep recipes - ensures the quality and consistency of every batch recipe that g...
The OnMedia Account Executive professionally represents the company to create and maintain business relationships in the local community. ...
Line Cook- One of the most vital positions in a restaurant, a line cook picks up where the prep cook leaves off by executing orders. Line Cooks are assigned to a cooking station (salad, grilling, frying, etc. ...
Dedicated to perfecting the craft, you are able to support the Bakery because you see beauty in raw ingredients and strive for consistency when you make our guests’ favorite recipes. ...