KITCHEN MANAGERS / HEAD CHEFS (Lead staff). Work with the chef on duty in maintaining high standards of food presentation and sanitation. Communicates with the Head Chef and Camp Directors daily concerning all aspects of the dining hall operation. Any camper requiring Special Diets is attended to wi...
SPECIAL DIETS (ALLERGEN) CHEFS / SOUS CHEFS. Any camper requiring Special Diets is attended to with the importance by one of our trained chefs. ...
The Sous Chef is responsible for maintaining efficient meal execution, oversight kitchen staff and all products related to meal production. ...
Assistant Kitchen Managers / Sous Chefs (Culinary staff). Any camper requiring Special Diets is attended to with the importance by one of our trained chefs. ...
We are currently recruiting a Chef De Partie on a temporary basis for a well established kitchen based in the Enfield area. As a Chef De Partie, you will be responsible for:. Ensuring the smooth running of your area of work, and working together with all team members and the Executive / Head Chef. P...
Le chef de projet est responsable de la construction des périmètres applicatifs pour les applications dont il a la charge. Le chef de projet devra posséder les expériences suivantes :. ...
The property’s culinary team prepare exceptional dishes from scratch and they have an incredible opportunity for a Chef de Cuisine to join their prosperous team!. ...
We are currently recruiting a Chef on a potentially ongoing basis for the right candidate, in a new kitchen based in the Enfield area. As a Chef, you will be responsible for:. Ensuring the smooth running of your area of work, and working together with all team members and the Executive / Head Chef. ...
Any camper requiring Special Diets is attended to with the importance by one of our trained chefs. ...
The property’s culinary team prepare exceptional dishes from scratch and they have an incredible opportunity for a Chef de Cuisine to join their prosperous team!. ...
The Sous Chef III position is an hourly position and reports to a more senior Sous Chef or Executive Chef. It is the first level of supervision within a Sodexo Live! commercial kitchen, performing functions and responsibilities that require a minimal to moderate level of difficulty and a less sophis...
The hiring manager will review your resume. If your experience would lend to this opportunity a recruiter or manager will contact you. ...
Our Servers are primarily responsible for providing quality food service to guests in a friendly, efficient manner. ...
Ninety Nine Restaurant & Pub - 699 Merrill Road [Wait Staff / Team Member] As a Server at Ninety Nine Restaurant & Pub, you'll: Efficiently manage assigned table section including the pace and experience of each Guest; Understand the restaurant menu to engage guests on choosing menu items and answer...
Know what it?s like to be in the stadium on game day? Then you know what it?s like to work at Buffalo Wild Wings.We?re at the top of our game ? and we want to keep it that way.So we?re constantly upping the ante, providing the ultimate experience for our fans.And, of course, it?s our people who brin...
Assistant Manager to join our supportive team of dynamic and hard-working café professionals. At PR Restaurants, we're committed to setting a higher standard for excellence in every facet of our business - this begins with great leadership, in supporting and motivating our café tea...
General Manager's and District Managers are treated as owners and receive a percentage of the store's profits each month. As a Domino's Pizza General Manager, your leadership determines the success of an entire store operation. ...
A Restaurant Manager is responsible for the development of their team by providing strong, positive leadership and constructive feedback. Touches tables in the restaurants, speaks to guests and asks for feedback on how they can improve their restaurant operations. They are responsible for the overal...
Assistant Manager to join our supportive team of dynamic and hard-working café professionals. At PR Restaurants, we're committed to setting a higher standard for excellence in every facet of our business - this begins with great leadership, in supporting and motivating our café teams to provide unri...
Banquet servers are responsible for food and drink service at Wyndhurst Manor and Miraval banquet functions. ...
The General Manager will successfully execute the operational strategy through sound leadership of all hotel activities in alignment with the mission, core values, standards and goals established by Main Street Hospitality. The General Manager is responsible for consistently delivering results that ...
We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. ...
Process, mix, proof, and fry bakery products. Maintain and organize bakery ingredient storage area. ...
As the General Manager, you are responsible for focusing on developing leadership talent, running a profitable business and executing strategic initiatives to deliver an exceptional customer experience and exceed financial results. ...
We at Haverhill Crossings are looking for a cook to join our team! As a Benchmark cook, your main role will be to make a difference in the lives of our residents by providing delicious and healthy meals. As a cook you will prepare food in accordance with current applicable federal, state, and local ...