The West Virginia School of Osteopathic Medicine (WVSOM) seeks a skilled chef to assist with the production and presentation of food served at banquets and special events for WVSOM as needed. Functions that the Temporary Chef will assist with range from small catering events to large campus-wide fun...
As a Line Cook at Del Sol, you will be an essential part of our kitchen team, responsible for preparing and cooking a variety of dishes to ensure our guests enjoy a memorable dining experience. We are looking for a Line Cook to join the Del Sol family. ...
At Capstone Restaurant Group, we are dedicated to the fast-food industry and are independently owned and operated as a franchisee in the Hardee’s Restaurant System.We are always searching for talented Team Members, at all levels, that are interested in growing with us.As a Team Member, you are...
The General Manager reports to the District Manager for the area and supervises Assistant Managers, Shift Leaders and Team Members. Restaurants LLC and Hardee’s Restaurants LLC and, if I am hired, Capstone Restaurant Group will be my employer, not Carl’s Jr. The General Manager operates ...
Restaurants LLC and Hardee’s Restaurants LLC and, if I am hired, Capstone Restaurant Group will be my employer, not Carl’s Jr. Team Members under the direction of the General Manager, providing support to the General Manager,. Restaurants or Hardee’s Restaurants. Restaurants, Harde...
You’ll be responsible for your assigned prep work and cook’s station, while you maintain our high standards for product presentation, product quality and cook times. Title: Line Cook (Kitchen Team Member). To love people by cooking up great tasting and great looking food. ...
The position of General Manager is a fast-paced role that manages the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role also contributes to the success of the restaurant by building sales, hitting goals, as wel...
The Account Executive has overall responsibility for the successful execution of assigned accounts. The Account Executive will provide the leadership/coordination and staff management of all activities related to assigned projects while exercising every viable opportunity to procure additional busin...
Under the direction of a District Manager, the General Manager is responsible for the restaurant’s daily operations, including, but not limited to:• Maintain day-to-day financial controls• Create and manage staff schedules• Interview, hire, train and orientate team• Oversee coaching, counseling, and...
The Bruker MALDI Biotyper Microbiology Sales Account Executive will be responsible for all sales activities for the microbiology marketplace within their assigned territory. Ability to see the big picture and to identify and qualify customer needs and to present solutions to different levels within ...
The General Manager reports to the District. Manager for the area and supervises Assistant Managers, Shift Leaders and Team. The General Manager operates the restaurant. Assistant Managers, Shift Leaders and Team Members to perform up to. ...
The Enterprise Account Executive is responsible for actively driving and managing new direct and channel business with large enterprise prospects 5,000 employees and up. ...
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role contributes to the success of the restaurant by building sales, hitting goals, as well ...
Are you a highly skilled and motivated individual looking for an immediate opportunity as a Restaurant General Manager? Do you thrive in a dynamic and fast-paced environment? If your answer is yes, then this is the perfect job for you! The Restaurant General Manager is the leader of the TEAM who est...
The position of Assistant Manager is a fast-paced role that supports the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. This role contributes to the success of the restaurant by building sales, hitting goals, as well ...
Seneca Trail Healthcare Center is now hiring Full Time Cooks. As Cook, your responsibilities will include:. ...
Proven experience as an Executive Assistant or Personal Assistant (within a BPO preferred). We are seeking a highly organized, well-established, and detail-oriented Virtual Executive Assistant to join our remote team. As a Virtual Executive Assistant, you will perform a variety of high-level adminis...
General Manager Responsibilities:. The position of General Manager is a fast-paced role that manages the daily operations and staff of the restaurant, including the execution of all Company policies, procedures, programs, and systems. The General Manager provides leadership, direction, training, and...
Kitchen Manager - Applebee’s. Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. Free & confidential Employee Assistance Program for Managers AND their families, including drastically reduced evaluations and free virtual therapy sessions. ...
Essential Job Skills Necessary for Success as a General Manager:. Experience that Sets a General Manager up for Success:. Holds department managers accountable for established monthly and annual objectives and financial goals. Delegates responsibility to managers as needed. ...
Works with approved cooking equipment and cooking methods to deliver high quality meals. Follows recipe and storyboards to prepare and cook meats, fish, poultry, vegetables, and other foods according to proper preparation methods per the current Bob Evans recipe book. We continue to update our safet...
HC-Resource is looking for an experienced and motivated General Manager to handle the day-to-day management of the restaurant. You will also be responsible for recruitment, selection, training, mentorship and guidance of Managers and Team Members. Recruit, hire, train, develop, and communicate...
Prioritizes customers based on account potential. Collaborates with assigned Account Manager (AM) and Service Operations (SO) to proactively understand customer pain points, needs, and opportunities. Strong business acumen and executive presence. Skilled in objective handling and establishing execut...
Manage the resources available in the role of culinary director while ensuring that needed resources are available and that quality care is delivered to all residents. Direct the team functions of the culinary activities in accordance with the established policies and procedures. Make sure that suff...
The Cook Fast Food is the key to ensuring guest satisfaction. ...