Creative Cooks & Chefs Creative Cooks & Chefs Summary Title:Creative Cooks & ChefsID:1008Location:Spartanburg, SCDepartment:Operations Description DRAY BAR & GRILL is growing rapidly!. We are also looking for experience line cooks who can hang with the best of us! - We run a high pressure, but exact...
Will work closely with executive chef to achieve consistency and to meet all management standards. Experience as a line cook, sous chef or similar. ...
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
Work Where You Matter: At Dollar General, our mission is Serving Others! We value each and every one of our employees. Your difference truly makes a difference at Dollar General. How would you like to Serve? Join the Dollar General Journey and see how your career can thrive. Dollar General Corporati...
We are seeking a dynamic and experienced Truss Plant Manager to oversee operations at one of our Southeastern plants. ...
As a Pizza Hut team member, you can be the smiling face that greets and serves the customers, or a cook who makes things happen in the kitchen. ...
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
The Cook assists the Chef in production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and fine dining. The Cook will maintain a passive leadership role in maintaining adequate production level form the Kitchen staff. You will develop your knowledg...
Outback Steakhouse - 3901 Grandview Drive [Kitchen Staff / Prep Cook] As a Line Cook at Outback Steakhouse, you will: Passionately prepare, portion, and cook food items to Outback's quality specifications; Be committed to safe food handling, cleanliness, safety, and sanitation standards during your ...
Longhorn Steakhouse - 1504 W O Ezell Blvd [Kitchen Staff / Prep Cook] As a Line Cook at Longhorn Steakhouse, you'll: Assist in completing prep and storage of food items; Prepare high quality food items to order; Follow recipes and presentation guidelines; Ensure proper food safety and sanitation sta...
This job pays ~$35k base with uncapped commission.On average, your OTE for year 1 is between $40,000-$50,000.Tyger Logistics, LLC is an equal opportunity employer.The Company does not engage in unlawful discrimination against applicants or employees in any phase of employment, including, without lim...
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
As a Server you will create memorable guest experiences by making great food and beverage recommendations and serving delicious items. A Server is responsible for serving our guests, and our team with unparalleled hospitality to create unforgettable experiences every day! If this sounds like you, pl...
The General Manager will be responsible for the coordination and administration of financial planning, budget development, profit and loss statements, and hiring of all personnel. ...
Kitchen Manager - Applebee’s. Hospitality Manager to join our team and help love people with food in the neighborhoods we serve. Free & confidential Employee Assistance Program for Managers AND their families, including drastically reduced evaluations and free virtual therapy sessions. ...
Collaborate internally with account partners to implement institutional sales strategies and ensure complete coverage of all Cengage solutions for an account. Use database tools to develop and maintain opportunities pipeline for every account in assigned territory. Confirm and communicate details wi...
NOW HIRING FULL TIME & PART TIME COOK / KITCHEN TEAM MEMBER'S . All Cooks must be 18 years of age, or older. Previous Cook / Kitchen / Professional Culinary experience strongly preferred. ...
Serves as a liaison between executives, managers, and visitors as required; reviews requests, schedules appointments, and resolves problems requiring in-depth knowledge of company policies and procedures and projects in progress; receives, screens, and routes incoming telephone calls, places calls, ...
Are you an experienced prep cook who works well in a challenging, fast-paced business among a friendly team of people? Look no further! Join IHOP, a well-known family dining restaurant with over 65 years of operating experience. From day one, you'll embark on an enriching training program, familiari...
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
General Managers are responsible for providing guidance and leadership to their team to create a positive culture and maintain high team morale. You will manage and oversee the daily operations of the restaurant focusing on staffing, team member development, sales growth, cost management, guest expe...
Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Main Responsibilities of a Cook:. We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first ...
As a Manager at Little Caesars, you will have the opportunity to be a partner with us, in helping your restaurant to achieve sales growth and profitability. We are currently hiring a RESTAURANT MANAGER!. We offer an outstanding training program that will develop you in all areas of restaurant operat...
As the General Manager, you’ll never be bored. You’ll be responsible for working with hourly employees and restaurant managers to ensure the restaurant runs smoothly. This will include but is not limited to manager scheduling, food inventory, training, payroll, and various other jobs. Previous exper...
As the Enterprise Account Executive, you will need to establish yourself as a trusted advisor with the client’s key stakeholders. You will own the strategic direction of each of your accounts and be the key contact for executive discovery sessions, strategizing solution offerings, deploying the nece...