Fabio Trabocchi Restaurants,** by James Beard Award-winning and Michelin-Starred Chef Fabio Trabocchi, are now hiring. ...
The Role: Chef Manager Roman Court - Edenbridge Rate of Pay: Competitive 12. The Role: Chef Manager Roman Court Edenbridge**. You will be the Chef Manager; and will be on hand to support both operationally and financially to ensure the smooth running on a day to day basis. This is a great opportu...
Our Sous Chefs manage the fast-paced energy and high volume in the caf, by working with the Caf Head Chef to oversee all kitchen operations. Sous Chef - DC Market (DC, Bethesda, Arlington)**. Every day, our cafes bustle with guests eager to experience everything we have to offer, and our Sous Chefs ...
Minimum 3 years experience in Head Chef or Executive Chef roles will be an advantage. WA FIFO CHEF APPLICATION FORM****. QLD FIFO CHEF APPLICATION FORM****. FIFO Chef Job Opportunity in WA. ...
This is an ideal position for candidates with experience as a Line Cook, Chef de Partie, Kitchen Manager, Sous Chef, or Executive Sous Chef. Are you looking for an exciting opportunity at a growing company! The Clyde's of Georgetown restaurant located in the heart of Georgetown is hiring a Sous Chef...
Experience with dining services in a Chef, Cook, Sous Chef or Dietary Aide role. Chef at Franklin Place | Full-Time**. Job Category****:** Dining **Requisition Number****:** CHEF0014439 Showing 1 location **Job Details**. Enlivant is seeking a Chef****. ...
The Sous Chef is responsible for oversite of the complete back of house operation to include controlling all food related costs, back of house team member labor costs, food quality and overall condition of the kitchen area. Work with Corporate Chef on menu development and engineering. ...
Prepared Foods Chef / Food Production - Full Time**. ...
Job Title Executive Pastry Chef- at CUT, by Wolfgang Puck Education Culinary School Graduate Location Rosewood Washington, D. Experience:** Minimum five years' overall culinary experience with at least two years in an Executive Sous Chef position in a luxury or ultra-luxury hotel o...
Cascade Medical** , located in beautiful downtown Leavenworth in the Cascade Foothills in Central Washington, is looking for a full-time **Chef**. ...
Summary **Sous Chef** Salary To Be discussed Schedule Full Time Experience Minimum 3 years of experience Location Category Premium Casual Cuisine Peruvian **Sous Chef**. The Sous Chef will lead and manage all restaurant operations following the leadership of the He...
We are seeking a dependable, experienced .Physical strength and stamina, as well as a clean driving record, are needed.Ensure inventory stock matches delivery requirements.Follow set, scheduled route for daily deliveries.Read maps or set GPS to determine and track daily route.Ensure products are del...
Reporting into the Chef Manager, responsibilities will include:. Deputising for the Chef Manager, managing every aspect of catering within the location and delivering a quality catering service. Proven chef and people management experience. ...
WE'RE DOUBLING DOWN ON YOUR FUTURE.Fully paid medical, prescription drug, dental and vision coverage for you and competitive premiums for your dependents.Complimentary meals and covered team member parking.Employer-paid life insurance, long-term disability, and accidental death and dismemberment cov...
Our Executive Chefs provide culinary leadership for all operations of the kitchen. Minimum 3 year's experience at Executive Chef level in a Golf Club / Resort / Hotel / Restaurant. ...
WE'RE DOUBLING DOWN ON YOUR FUTURE.Fully paid medical, prescription drug, dental and vision coverage for you and competitive premiums for your dependents.Complimentary meals and covered team member parking.Employer-paid life insurance, long-term disability, and accidental death and dismemberment cov...
Calling ALL ROCK STARS!!! Chefs Wanted!!. Chefs ensure that our guests receive the highest level of quality and consistency in all of our culinary offerings. Chefs are responsible for every detail in our culinary operations from hiring, training, production, service and accounting. Formal culinary t...
The Sous Chef assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...
Restaurant General Manager, Executive Chef, Sous Chef, AGM, Manager. ...
Are you an experienced Executive Chef with a background in high-volume, luxury restaurant or fine dining establishments? As Executive Chef, you will be the heart and soul of The Ned’s culinary program. You will lead a talented team of chefs and kitchen staff, fostering a collaborative and inspiring ...
The Chef de Partie 1 position is responsible for leadership of their section and direct oversight, preparation, and execution of all mise-en-place required for that station. A chef de partie 1 is expected to have strong fundamental skills and be able to lead other team members in a focused and organ...
Executive Chef for Exciting Local Upscale Mexican Concept. We are seeking a talented and creative Executive Chef to join our team at an exciting local upscale Mexican concept. The ideal candidate will have previous experience as an Executive Chef within the restaurant industry, specifically in Mexic...
The Inn at Little Washington is an equal opportunity employer that is committed to diversity and inclusion in the workplace.We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or a...
Are you a skilled Sous Chef with a passion for culinary excellence? We are currently seeking a talented and motivated Sous Chef to join our team located in the heart of Tacoma, WA. As a Sous Chef, you will play a key role in our kitchen operations, working closely with our Executive Chef to ensure t...
Executive Chef - Embassy Suites by Hilton Seattle Tacoma International Airport(. As Executive Chef, you would be responsible for directing and administering the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest serv...