We are looking for a professional Sous Chef to be the second in command in our kitchen, following our Executive Chef’s specifications and guidelines. Fill in for the Executive Chef in planning and directing food preparation when necessary. Sous Chef in Fine Dining Restaurants. ...
The Alden, which was recently named a Michelin-recommended restaurant, is known for its artfully prepared, seasonally-inspired, modern American dishes.Our casual-fine dining restaurant, has an open kitchen and serves both a la carte and multi-course tasting menus during dinner, Wednesday-Sunday.We'r...
At Benihana, your hard work is more than just a job, it's a career opportunity.It's a building block to a successful future in the world of business and hospitality.We are always looking for individuals who have what it takes to grow with us and share in our success.Responsible for setting and clean...
Tomo Japanese Restaurant in Buckhead one of the most recognized Japanese restaurants in Atlanta is seeking to hire an experienced Sushi Chef to join the team. Tomo will be a great place for you! The expectation is that the Sushi Chef completes all tasks listed below; however, the most important...
The Executive Chef is responsible for directing and administering the planning, preparation, production, and control of all culinary operations in the restaurant. The Executive Chef will report to the General Manager. Minimum seven () years of experience as an Executive Chef in a high-volume food in...
The Executive Chef is responsible for directing and administering the planning, preparation, production, and control of all culinary operations in the restaurant. The Executive Chef will report to the General Manager. Minimum seven (7) years of experience as an Executive Chef in a high-volume food i...
If you fit the qualifications below, we'd love to have you join our team!.Experience managing a high-volume scratch kitchen.Able to execute at each station in the kitchen.Strong work ethic, and an awareness of current food trends and techniques.Insurance, paid time off/vacation, 401K (match).Career ...
The Sous Chef will be able to effectively and professionally lead the kitchen in the absence of the Executive Chef. BeetleCat is looking for an enthusiastic Sous Chef to come aboard! . The Sous Chef manages the hourly, back-of-house staff and assists in the day-to-day operations of all areas o...
Cypress Street is Looking for an Experience Chef!. Our Executive Chefs oversee all Back of House operations and staff and are responsible for purchasing, receiving, preparing, cost management and presenting all food products in a timely manner, according to established recipes, and procedures. The C...
As an Executive Chef, you will be responsible for creating and implementing delicious menus, managing kitchen operations, and overseeing food preparation and presentation. You will have the opportunity to work with a team of experienced chefs and be a part of creating unique and delicious dishes for...
Do you love to cook healthy meals? Are you looking for a rewarding work atmosphere? Primrose School of Druid Hills located at 2910 North Druid Hills Road Atlanta, GA 30329 is in search of a Food Service Teacher (Chef) who can prepare delicious, nutritious food. ...
Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within ClubCorps quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. Adhere to ...
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible ...
Culinary school graduate or demonstrated talent and success in a progressive position as a Sous Chef or Chef De Cuisine. We are looking for an Executive Sous Chef for a beautiful property on Lake Oconee. Works with the Executive Chef and front of house manager to develop club function and private fu...
Developing a strong Sous Chef will also be a function as our Executive Chef. Our company is seeking a dedicated and passionate Executive Chef with a knowledge of fine wine and exceptional leadership and team-building abilities. If you would like to become an Executive Chef with a solid company, whil...
EXECUTIVE CHEF -Upscale Dining . We are seeking an Executive Chef in Atlanta GA to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Fantastic opportunity to work for an established, indepe...
Assumes the complete charge of the food operation in the absence of the Executive Chef and Executive Sous Chef. Then you'll work on prep, execution of dinner, chef tasting tours with members, and events before leaving for the day. Supervises the preparation and service of banquets and receptions in ...
Working as the Executive Chef,. Hands-on chef experience a must. ...
The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the Executive Chef,. Hands-on chef experience a must. ...
Collaborates with specialty chefs on menu items—for example, works with the sous chef to design an innovative, appealing, and banquet menu items. The Executive Chef oversees kitchen operations, creates an innovative menu, and coordinates the preparation of food ordered by our members and their...
Omni Hotel at the Battery Atlanta is hiring for a Restaurant Chef. Executing all special projects as given by executive chef. ...
Listen to the testimonial of Executive Chefs who share the joy that comes with showing our residents love through great food, and the work-life balance as compared to the grind of a restaurant-style job. ...
Oversee the daily operations of the kitchen and ensure the highest quality of food production.Develop and create innovative menus that cater to a diverse range of tastes and dietary restrictions.Manage inventory and food costs to maximize profitability.Train and mentor kitchen staff to maintain high...
As the Executive Chef you will be an important part of the food service management team with responsibilities for hiring, supervising and scheduling of the kitchen staff for both the Banquet Kitchen and ECHO, and having significant input on menus. ...
We are seeking an Executive Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities for Executive Chef. Qualifications for Executive Chef. ...