The Sous Chef must be able to show a strong knowledge of back-of-house operations as well as participate in the preparation and execution of all catering and commissary production. Consult daily with the Chef Manager to ensure successful operational results. ...
The Sous Chef must be able to show a strong knowledge of back-of-house operations as well as participate in the preparation and execution of all catering and commissary production. Consult daily with the Chef Manager to ensure successful operational results. ...
Easton, PA—are expanding and looking for a lead chef. This is an opportunity for an ambitious chef to create some noise in a smaller market. We believe that every person–from the head chef to the host, the line cooks to the dishwasher–plays a critical role and because of ...
Dynamic individual with strong leadership and communication skills needed to perform the duties of an Adjunct Chef Instructor. Bachelor's degree preferred; 2) Current Serv-Safe certification; 3) Minimum of 5 years full-service restaurant experience; minimum of 2 years' experience in a chef/superviso...
The Sous Chef must be able to show a strong knowledge of back-of-house operations as well as participate in the preparation and execution of all catering and commissary production. Consult daily with the Chef Manager to ensure successful operational results. ...
The Sous Chef must be able to show a strong knowledge of back-of-house operations as well as participate in the preparation and execution of all catering and commissary production. Consult daily with the Chef Manager to ensure successful operational results. ...
CHEF - HOURLY (FULL TIME)Click Here to Apply OnlineJob Description Morrison Living Morrison Living is hiring immediately for full time CHEF positions. ...
Do you excel in developing diverse teams, providing food-focused strategies, delivering the highest level of customer service and evolving client relationships? Are you a people person with a passion for great food? Sodexo is looking for a Sous Chef Sous Chef, Chef, Operations, Restaurant. ...
Other Forms of Compensation: 10% Field Incentive Plan Bonus Eligible .Schedule : Mon-Fri 6am-3pm/some evenings/some weekends .The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group.Message and data rates may apply.Text STOP to opt out or HEL...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Key Responsibilities:Assists the Executive Chef with managing cost controls and control expenditures for the accountAssists the Executive Chef with planning and creating menusProd...
Position Title: CHEF MANAGER, ALLENTOWN, PA. We are seeking a growth minded Chef Manager for our growing business. ...
Phoebe Ministries is hiring a Per Diem Chef de Cuisine with long-term care experience to join our Allentown Campus. ...
Pennsylvania Power and Light in Allentown PA!.The food operation at this location consists of 1.This position has a 60/40 split with 60% of this role being .Duties will include but not limited to.Overseeing the day to day operation.Manage the client relationship.Responsible for the finance/budget fo...
The Head Chef manages all aspects of the food program at a collegiate sorority house, including the upkeep of the commercial kitchen and its equipment. Working closely with the assigned Regional Property Manager and the National Culinary Manager, the Head Chef ensures that residents and guests are p...
Executive Chef Responsibilities:. Minimum of 2+ years of relevant chef experience. ...
Morrison Living is hiring immediately for a full time and part time .Luther Crest - 800 Hausman Road, Allentown, PA 18104.Full time and Part time schedules available; open availability preferred.Hours and days may vary; more details upon interview.Previous experience is required.A fun work environme...
Additional sick + mental health days.Reimbursement for continuing education.Benefits offered if having to move to PA.Diverse team where self-expression is welcomed.Positive mentality and outlook to leading the team.Communicate and uphold brand standards amongst the team.Oversee guest services and se...
Plus Years in a Supervisory Experience as Sous Chef or Executive Chef. Metz Culinary Management is growing and we have an opening for Rock Star Executive Chef who shares our passion for Food and Service and Leadership. Our Executive Chef must have a mentoring management style creating a culture of f...
To Apply for this Job Click Here.Our passionate team thrives on providing premium local products and exemplary service.If you are a people-centric leader that is self-driven and enjoys developing others, please apply so we can chat :).Additional sick + mental health days.Reimbursement for continuing...
Field Incentive Plan bonus eligible .We combine food, service, and experience backed by industry-leading technology to help companies create a better workplace and connect their employees.Canteen’s solutions include markets, office coffee and snacks, unattended retail, and culinary.Our people are at...
Position Title: EXECUTIVE CHEF. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering the onsite staff. Hands-on chefs experience a must. ...
Do you excel in developing diverse teams, providing food-focused strategies, delivering the highest level of customer service and evolving client relationships? Are you a people person with a passion for great food? .Lehigh Valley Hospital- Muhlenberg.Lehigh Valley, providing convenient access to em...
Generous Paid Annual Leave time.Ability to accrue up to 400 hours and sell back Paid Annual Leave twice a year.Full Benefit Package, including Health, Dental, Vision and Life Insurance.Service Award & Recognition Gift Cards.Responsible for producing all required menu items, per production systems, f...
We know that a Chef’s job isn’t only about the food. We’re looking for Chef Manager who can help us deliver the best customer service and food experiences. Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. ...
The Sous Chef must be able to show a strong knowledge of back-of-house operations as well as participate in the preparation and execution of all catering and commissary production. Consult daily with the Chef Manager to ensure successful operational results. ...