The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. In some instances the Sous Chef will be expected to be responsible for the entire operation in the absence of the Executive So...
Superica at Krog Street Market is seeking an Executive Sous Chef who is ready to take the reins!. ...
As the Executive Chef you will be an important part of the food service management team with responsibilities for hiring, supervising and scheduling of the kitchen staff for both the Banquet Kitchen and ECHO, and having significant input on menus. ...
Position Title: Executive Chef. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the Executive Chef,. Hands-on chef experience a must. ...
Assist the chef with inventory and ordering procedures. ...
Working as the Executive Chef,. Hands-on chef experience a must. ...
Mujō, an omakase-style modern edomae sushi restaurant, is seeking an experienced AM Sous Chef to join our team. The am sous chef will be responsible for receiving and processing all deliveries as well as assisting with daily prep tasks to help execute dinner service. ...
Sous Chef 261 19th Street Nw, Suite 1100, Atlanta GA 30363-1133 Our **Restaurant Managers** help deliver an exceptional experience for our Team Members and Guests each and every day. CAREER ADVANCEMENT -** 99% of our General Managers, Executive Chefs, and Directors of Operations are promoted from wi...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Key Responsibilities:Assists the Executive Chef with managing cost controls and control expenditures for the accountAssists the Executive Chef with planning and creating menusProd...
The Chef Manager is responsible for providing outstanding customer service, overall leadership, and management of the dining and hospitality operations in the community. ...
We are hiring immediately for a full time CHEF position. ...
CHEF MANAGERClick Here to Apply OnlineJob Description Eurest EUREST IS NOW HIRING A CHEF MANAGER TO JOIN OUR TEAMLOCATION: Based in ATL Aiport (working at a Eurest Cafe, serving Delta associates)COMPENSATION: $70,000 - $75,000/yr We Make Applying Easy Want to apply to this job via text messaging? Te...
Developing a strong Sous Chef will also be a function as our Executive Chef. Our company is seeking a dedicated and passionate Executive Chef with a knowledge of fine wine and exceptional leadership and team building abilities. If you would like to become an Executive Chef with a solid company, whil...
I am working with a distinguished culinary destination who is seeking a Chef de Cuisine to join their new concept. ...
Maggiano's Little Italy - Executive Sous Chef(. ...
Enzo, a Northern-Italy inspired chef-driven steakhouse and bar concept from chef Andrea Montobbio and fashion industry veteran Carmine Noce, offers grilled meats, fresh pasta and seasonal vegetarian dishes served with a healthy dose of the arts. You will be responsible for overseeing sous chefs and ...
Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Associate’s or bachelor’s degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts, country clubs, or healthcare/senior li...
We are looking for a creative and proficient in all aspects of food preparation, Executive chef. Proven working experience as a head chef. ...
Delaware North Sportservice is searching for a skilled Sous Chef to join our team at Truist Park in Atlanta, Georgia. As Sous Chef, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen is representative of the high standard...
Our Executive Sous Chefs also enjoy. A DAY IN THE LIFE OF AN EXECUTIVE SOUS CHEF. As an Executive Sous Chef, you will be responsible for producing and maintaining the highest levels of food quality and safety in all club kitchens. You Assist the Executive Chef to prepare requisitions for all caterin...
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our ...
This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. ...
Working as the Executive Chef,. Hands-on chef experience a must. ...
At least 5 years of experience as an Executive Chef or Sous Chef in a fine dining establishment. Are You Ready to Lead Our Finest Culinary Experience as Our New Executive Chef?. We are currently seeking an experienced and passionate Executive Chef who will continue the legacy of our renowned culinar...
Maggiano's Little Italy Perimeter- Executive Sous Chef(. ...