Chef: Average Salary in New Milford, NJ in 2024
Find out what the average Chef salary is in New Milford, NJ
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Sous Chef
The Sous Chef supports the Executive Sous Chef in all kitchen operations. Nami Nori is looking for an energetic and experienced Sous Chef to join our team! The ideal candidate is ambitious and motivated to provide quality food and service and comfortable acting in a leadership position. ...
Assistant Pastry Chef
Pastry Chef in some production and plating dinner service. ...
Grill Chef
We are seeking a Grill Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. ...
Executive Chef 2
As chefs, we have the power to influence lives through the power of food. The Executive Chef will oversee a team of approximately 5 cooks serving patient meals and cafeteria retail. ...
Sous Chef | Upscale Casual
Developing a strong Sous Chef will also be a function as our Sous Chef. Our company is seeking a dedicated and passionate Sous Chef. Are you interested in the career of a lifetime? As our Sous Chef, you will be given the opportunity to introduce new menu items and bring fresh ideas to the table. The...
Assistant Sales Manager
Responsible for the development and performance of all sales activities in assigned district.Staffs and directs a sales team and provides leadership towards the achievement of maximum profitability and growth in line with company vision and values.Establishes plans and strategies to expand the custo...
Executive Chef
Landmark Hospitality is looking for a passionate Executive Chef!. Our Executive Chef leads-by-example, following the disciplined and professional approach makes our Landmark Venues New Jersey's the most notable dining locales. The Executive Chef is accountable to Landmark Hospitality's pri...
Chef de Partie - Bakery
Preparedough for pies bread and rolls and sweet goods and prepare battersfor muffins cookies icings and frostings according tostandards.Frost and decorate cakes or other bakedgoods.Ensure quality of products meetsestablished standards.Strive to be innovative creative anddynamic with a positive attit...
Dietary Chef/Cook
Grove Park Healthcare Center - .We take immense pride in what sets us apart - our exceptional leadership, a warm and friendly work environment, and a reputation that .Experience in healthcare faciliy required!.Competitive wages based on experience .Generous paid time off (PTO) package.Medical, ...
Brunch Chef
We are looking for a Brunch Chef who can take control of Brunch service to ensure guests receive a delicious and memorable experience. Keep the kitchen clean and hygienic at all times and report directly to the Head Chef. ...
Preschool Chef
Planning, Preparation and Maintenance of Equipment:.Is knowledgeable of state nutritional requirements of children.Plan, post, and follow approved menus that are nutritionally sound, making alternate substitutions as needed.Keep accurate inventory records; and place food order, all within Center foo...
EXECUTIVE CHEF II - K12 FOOD SERVICE - ORANGE, NJ
Position Title: EXECUTIVE CHEF II - K12 FOOD SERVICE - ORANGE, NJ. Working as the Executive Chef,. Hands-on chef experience a must. ...
Competition Chef
Hudson Table is a recreational culinary studio and event space looking for talented and passionate Chefs to join our team to compete in our. Your role as a Chef Competitor at Hudson Table is to create a winning 3 course meal utilizing 10-12 mystery basket ingredients over three timed rounds for 20 g...
Sous Chef
The Sous Chef supports the Executive Chef in all kitchen operations. Nami Nori is looking for an energetic and experienced Sous Chef to help lead the team of our location in Montclair, New Jersey. ...
Assistant Sales Manager
Responsible for the development and performance of all sales activities in assigned district.Staffs and directs a sales team and provides leadership towards the achievement of maximum profitability and growth in line with company vision and values.Establishes plans and strategies to expand the custo...
Senior Area Executive Chef
The Senior Area Executive Chef will be an energetic, polished Culinary Professional with the ability to build and maintain client relationships and will participate in the re-bidding and new sales processes for the segment. ...
Junior Sales Representative - Northern NJ Territory
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Executive Chef
This position is recognized as the technical expert, teacher and trainer for other chefs and cooks. Trains other chefs on culinary skills through daily on site training and additional formal in-service training and technical support. Trains chefs on proper use and care/cleanliness of all kitchen pro...
Sous Chef
Landmark Hospitality is seeking a Sous Chef to join our team!. ...
Sales Associate
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Sushi Hand Roll Chef
Nami Nori is looking for highly personable and energetic candidates with a passion for Japanese food to join our team for our location in Montclair! No previous Japanese culinary experience required.We will train the ideal candidates who are eager to learn more about Japanese ingredients and cooking...
Executive Chef
The primary purpose of the Executive Chef position is to plan, develop, organize, and monitor all Retail, Patient & Culinary Services activities to provide continuous and consistent quality service in a cost-effective customer service. ...
Sous Chef - Breakfast
Responsible for kitchen operations in absence of Executive Chef and Executive Sous Chef. Develop your culinary skills with some of Fairmonts most talented chefs while enjoying the lifestyle of the Canadian Rockies. Develop your talent with us as a Sous Chef where your care and creativity will elevat...
Executive Chef
Now interviewing Executive Chef Candidates. Applicants should have 3+ years as an Executive Chef in a full service restaurant. ...
Kitchen Manager Sous Chef- HOTTT Opportunity!
Accountable for food quality, consistency and production of all cuisines within the property's restaurant.Exhibits culinary talents by performing tasks while leading the staff and managing kitchen functions.Blends culinary creative talent, business acumen, teaching skills and a hospitality mindset t...