Chef: Average Salary in Stockbridge, GA in 2024
Find out what the average Chef salary is in Stockbridge, GA
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Sous Chef
Collaborate on recipe development and menu planning with Executive Chef. ...
SUPERICA SOUS CHEF – UP TO $65K/yr. + BONUS (Buckhead / Sandy Springs)
The Sous Chef will be able to effectively lead the kitchen in the absence of the Executive Chef, thinking positively and proactively to handle any obstacles and solve potential issues that may arise. Superica Buckhead is seeking a meticulous Sous Chef to join our team!. The Sous Chef manages the hou...
Executive Sous Chef
Culinary school graduate or demonstrated talent and success in a progressive position as a Sous Chef or Chef De Cuisine. We are looking for an Executive Sous Chef for a beautiful property on Lake Oconee. Works with the Executive Chef and front of house manager to develop club function and private fu...
Executive Sous Chef
Culinary school graduate or demonstrated talent and success in a progressive position as a Sous Chef or Chef De Cuisine. We are looking for an Executive Sous Chef for a beautiful property on Lake Oconee. Works with the Executive Chef and front of house manager to develop club function and private fu...
Head Chef
As a Snooze Head Chef, you are responsible for ensuring the highest quality of food and standards in and out of the Heart of House (kitchen or BOH). ...
Executive Chef
Coach and develop Sous Chef and other kitchen staff to ensure consistent and high-quality food preparation and presentation. ...
Chef de Cuisine
We are searching for a Chef de Cuisine with a deep passion for the hospitality and restaurant industry! We highly value a good attitude, work-ethic, communication, sense of urgency, team-player mentality and a love for our craft. This is a full-time on-site role as a Chef de Cuisine at a James Beard...
Head Chef
Head Chef There are 1,095 Head Chef jobs within 20 miles of United States available on right now. There are 0 temporary Head Chef jobs and 27 part-time Head Chef jobs available in United States at the moment. As well as Head Chef jobs in United States, you can find , , , amongst many others. Head Ch...
Sous Chef
Assist the chef with inventory and ordering procedures. ...
EXEC CHEF - CAFE
The Executive Chef is responsible for the overall operations for the back of house and kitchen area of the cafe. In addition, the Executive Chef will ensure that Hard Rock culinary standards are upheld: the food looks good and is cooked properly, the proportions are correct, and it is cooked and ser...
CHEF, SOUS HOURLY (FULL TIME)
CHEF, SOUS HOURLY (FULL TIME)Click Here to Apply OnlineJob Description Bon Appetit We are hiring immediately for a full time CHEF, SOUS HOURLY position. Learn more about careers with Bon Apptit: SummarySummary: Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-...
EXECUTIVE CHEF - REDLAND'S GRILL - NORCROSS, GA
Executive Chef - Redland's Grill - Norcross, GA**. The Executive Chef is responsible for a variety of duties and responsibilities including overseeing the entire operations of the kitchen. An executive chef must also make sure the kitchen area meets health and safety requirements, as mandated by law...
EXECUTIVE CHEF (SENIOR LIVING)
EXECUTIVE CHEF (Senior Living)Click Here to Apply OnlineJob Description Unidine Position Title: EXECUTIVE CHEF (Lenbrook) Atlanta, GA Salary: $85-105K Other Forms of Compensation: n/a Think Fresh Lead with Excellence An industry leading hospitality food service group, Unidine is driven by its except...
Maggiano's Little Italy Perimeter- Sous Chef
Maggiano's Little Italy Perimeter- Sous Chef(. ...
Executive Sous Chef
Enzo, a Northern-Italy inspired chef-driven steakhouse and bar concept from chef Andrea Montobbio and fashion industry veteran Carmine Noce, offers grilled meats, fresh pasta and seasonal vegetarian dishes served with a healthy dose of the arts. Works closely with Food and Beverage director and Exec...
Executive Sous Chef - Renaissance Atlanta
We are hiring an Executive Sous Chef at the Renaissance Atlanta!. Supervises the entire kitchen staff in the absence of the Executive Chef. ...
Chef
Responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards, sanitation and cleanliness, training of employees in methods of cooking, preparation, plate presentation, portion, cost control, and sanitation and cleanliness.Activities & Responsi...
Chef
The Executive Chef will be the leader of the BOH in the Restaurant—mentoring and motivating aspiring chefs as well as maintaining consistency and precision throughout the kitchen. Executive Chef Duties/Responsibilities:. Executive Chef Qualifications/ Skills:. ...
Sushi Chef - FT Atlanta, Georgia
At Benihana, your hard work is more than just a job, it's a career opportunity.It's a building block to a successful future in the world of business and hospitality.We are always looking for individuals who have what it takes to grow with us and share in our success.Responsible for setting and clean...
CHEF NEW AFRICAN RESTAURANT MIDTOWN ATLANTA
Looking for an ambitious Chef to join experience restaurant owner operator in creating this new African Cuisine Based Casual Fine Dining Restaurant at one of the best location in the heart of midtown. ...
Executive Chef
Developing a strong Sous Chef will also be a function as our Executive Chef. Our company is seeking a dedicated and passionate Executive Chef with a knowledge of fine wine and exceptional leadership and team-building abilities. If you would like to become an Executive Chef with a solid company, whil...
Executive Chef
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our ...
Executive Sous Chef
This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. ...
Day Shift Chef
Oversee the daily operations of the kitchen and ensure the highest quality of food production.Develop and create innovative menus that cater to a diverse range of tastes and dietary restrictions.Manage inventory and food costs to maximize profitability.Train and mentor kitchen staff to maintain high...