Minimum of 10 years of progressive culinary experience as an Executive Chef, Chef de Cuisine or Executive Sous Chef in a well-rated,. A fine dining restaurant is seeking a passionate, talented Executive Chef to manage our sophisticated dinner service restaurant and a small private room, Ideal Candid...
Minimum of 10 years of progressive culinary experience as an Executive Chef, Chef de Cuisine or Executive Sous Chef in a well-rated,. A fine dining restaurant is seeking a passionate, talented Executive Chef to manage our sophisticated dinner service restaurant and a small private room, Ideal Candid...
Chef Langhorne is looking to hire an experienced and passionate Chef de Partie who has a desire to work with the best seasonal ingredients in a professional kitchen that values learning, team work and growth. The Dabney is a restaurant from Chef Jeremiah Langhorne's Washington City Hospitality Group...
James Beard Award-winning and Michelin-Starred Chef Fabio Trabocchi. Sous Chef opportunities within our acclaimed restaurants which includeFiola Mare and Del Mar. Meets with Chef to review assignments, anticipated business levels, changes and other information pertinent to the job performance. ...
Rose’s Restaurant Group (by James Beard Award-winning Chef Aaron Silverman) is seeking a full-time Jr Sous Chef for its Michelin-starred restaurant Rose's Luxury. We want everyone who works with us to become a better cook, barista, chef, manager and most importantly, leader. ...
Chef Matt Baker and Gravitas are seeking a Chef de Cuisine to run all management and day to day operations of the kitchen. The Chef de Cuisine will be responsible for all day to day opertations, including but not limited to - scheduling, prep, ordering, teaching/coaching, inventory and food cost man...
Serious kitchen experience is a must, the rest we can teach you.Ideal person has experiance with creating seasonal small plates, working with dry aged fish, cooking head to hoof and has the gift to gab....
ASTORIA DC is looking for an experienced station chef to join our BOH team. ...
We are seeking a Chef de Partie to join our James Beard award winning team at one of our Michelin starred restaurants: Rose’s Luxury, Little Pearl, and Pineapple and Pearls. We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most im...
We are looking for a talented sous chef to join our team. Sous Chef Job Responsibilities:. Directs food preparation and collaborates with executive chef. Sous Chef Skills / Qualifications:. ...
We are seeking a Head Chef to join our James Beard award winning team at one of our Michelin starred restaurants: Rose’s Luxury, Little Pearl, and Pineapple and Pearls. We want everyone who works with us to become a better cook, barista, chef, manager, guest liaison, and most importantly,...
Nous recherchons pour le compte d'une filiale d'une banque, un Chef de Projet Senior. ...
Our current need is for an Executive Sous Chef for our high-profile client. Executive Sous Chef Responsibilities:. Executive Sous Chef Requirements:. ...
Nous recherchons pour le compte d'une banque de la place, un Chef de Projet Compliance. ...
Chef De Cuisine, Sous Chef, Executive Sous Chef, Executive Chef, Kitchen Manager, Chef de Partie, Head Line Cook, Lead Line Cook, Back of House, Leader, Management, Inventory, Menu, Restaurant, Hotel, Food, Beverage, High Volume, Cooking, Dining, Culinary Arts, Hospitality, Customer Service, Food Sa...
When needed work in the restaurants to fill in for Chefs and Exec Sous Chef. Supervise kitchen staff under the direction of the Executive Sous Chef. Other duties as dictated by Executive Chef in order to run smooth BOH operations. Years Strong BOH experience in high volume casual dining as an Sous C...
Title of Position Executive Chef/ Head Chef / Pastry Chef. Apply Now Executive Chef/ Head Chef located in Washington, DC. Are you seeking a completely fulfilling, fun and financially rewarding hospitality career? We are looking to hire the very Best Head/Executive Chef who holds themse...
The Executive Chef is the leader for the BOH and is responsible for producing best in class food in accordance with Ted's brand and standards. ...
We are looking for a Chefstarting for a seasonal contract starting asap until end ofOctober. ...
Chef de Cuisine or Executive Chef in a high volume, upscale, scratch kitchen environment. Chef de Cuisine Qualifications + Responsibilities:. Direct oversight and management of all Culinary operations, including Sous chef, line cooks, prep team, and porters. ...
Are you a talented Executive or Executive Sous Chef looking for your next big career move in the Washington, DC area? Look no further! We have a couple of fantastic openings with a highly reputable multi-venue company that is chef-driven and even has ties to celebrity chefs. Attention DC Chefs! Exci...
At SAGE, our chefs and culinary teams are talented individuals who know how to prepare a great meal! Menus, written by our chefs and prepared from. Executive Chef with high end catering and large volume production experience. ...
What makes our team worth joining? How about:.Incredibly competitive salaries.An expense account of up to $800/month for dining, gym, dry cleaning, spa services and parking.An achievable, straightforward bonus program.Dining allowances that can be used in any restaurant.To learn more about us and ou...
Executive Sous Chef – Chef – Executive Chef. Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards. ...
Responsible for supervising and overseeing all kitchen operations.Responsible for training all kitchen staff.Able to perform cost/profit analysis for all recipes.Ensure that the level of quality, portion control and plate presentation is adhered to consistently.Ensure that daily checklists are being...