Chef: Average Salary in Santa Clara, UT in 2024
Find out what the average Chef salary is in Santa Clara, UT
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Executive Chef
This involves working with the sous chef to interview potential employees and supervise employees as needed in the dish room, front line servers, production kitchen and bakery production areas. ...
Executive Chef
This involves working with the sous chef to interview potential employees and supervise employees as needed in the dish room, front line servers, production kitchen and bakery production areas. ...
Head Pastry Chef
We’re looking for an exceptional Head Pastry Chef to lead our Bakery Department, where your creativity and leadership will shine in a high-energy, high-volume environment. Work hand-in-hand with our Executive Chef and culinary team, attending production and BEO meetings to align on event needs, prod...
EXECUTIVE CHEF
The Executive Chef at Red Mountain will lead the culinary team in delivering high-quality cuisine at Canyon Breeze Restaurant and banquet operations. Proven experience as an Executive Chef or similar role in a resort dining establishment. ...
ASSISTANT PASTRY CHEF
Health benefits for full-time employees to support health & wellness (we also o Chef, Pastry, Assistant, Bakery, Restaurant. ...
CHEF MANAGER
Job Category****:** Chef Manager **Requisition Number****:** CHEFM02444 Showing 1 location **Job Details**. Thomas Cuisine is hiring a Chef Manager for Davis Hospital and Medical Center!**. The **Chef Manager** is a key leadership position and is directly responsible for the ...
LEAD CHEF
The purpose of this position is to maintain quality standards and product levels of all chef-prepared products in the delicatessen, in addition to educating and training other chefs and prep cooks. Prepares all chef-prepared items in the delicatessen including salads, entrees, soups, hot case items,...
x2 Sous Chef - Ultra Luxurious Hotel
Sous Chefs – Ultra Luxurious Hotel. An upscale hotel, renowned for its luxurious amenities and breathtaking surroundings, is seeking two talented sous chefs to join its culinary team. Collaborate with the executive chef to plan and execute menu offerings that reflect the hotel's culinary standards. ...
Senior Sous Chef Kitchen Manager
The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager o...
Assistant Pastry Chef
A love of rising before the sun comes up - all Pastry Chef shifts start at. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. ...
Chef de Cuisine - Ultra Luxurious Hotel
An upscale hotel, renowned for its luxurious amenities and breathtaking surroundings, is seeking talented Chef de Cuisine to join its culinary team. ...
Executive Chef - Calabash Hotel Grenada
The role of an Executive Chef is critical to the success of the Food & Beverage Department and by extension, the hotel. The Executive Chef is responsible for the day-to-day operations of all food services in keeping with the core values and operational standards of the Calabash and the Calabash Mana...
Kitchen Manager
Kitchen Manager Skills/Qualifications. Nestled near Zion National Park, these scratch-kitchen concepts deliver exceptional meals to locals and tourists year-round. The ideal candidate will have solid experience as a kitchen leader and able to effectively oversee execution and management of food/labo...
Server - Now Hiring
Our Servers don't just provide our Guests with amazing food and drinks. ...
ASSISTANT KITCHEN MANAGER
The purpose of this position is to assist the kitchen Manager with ensuring that Harmons Kitchen department maintains quality standards and profitability. This person will be responsible for knowing all aspect of the full service Kitchen, help train new associates, and provide exceptional customer s...
LINE COOK - IMMEDIATE OPENING
Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere and...
PAPA MURPHY'S | TAKE 'N' BAKE PIZZA - LINE COOK
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...
PM Server
A Server at Red Mountain Resort plays a vital role in providing exceptional dining experiences for our guests at Canyon Breeze restaurant. The Server must be knowledgeable about the menu, attentive to guest needs, and capable of delivering a high standard of service. ...
ASSISTANT GENERAL MANAGER - JORDAN LANDING
Forget what you know about old-school industry rules.When you work at Old Navy, you're choosing a different path.From day one, we've been on a mission to democratize fashion and make shopping fun again.Our teams make style accessible to everyone, creating high-quality, must-have fashion essentials f...
BAKER AND PACKAGER ASSOCIATE
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
PREP COOK - AMERICAN FORK CHILI'S
If you take pride in great team work, then we want to hear from you! Fast hiring pr Prep Cook, Cook, Restaurant. ...
WEEKEND DINNER LINE COOK
Prepare food of consistent quality following brand recipe cards Proper Documentation on all food containers with adherence to rotations per SOP Practice safety standards at all times Report to work in full clean uniform on time and ready to serve Coo Line Cook, Cook, Weekend, Restaurant. ...
DEPARTMENT MANAGER
These managers responsibilities may include managing assigned Systems, like Training, Food Safety, Department Manager, Manager, Customer Experience, Restaurant, Management. Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. But some managers...
BAKER AND PACKAGER ASSOCIATE
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...