We are hiring immediately for a .SCAD Savannah, 231 W Boundary St, Savannah, GA 31401.Note: online applications accepted only.Full Time; Must be willing to work a flexible schedule including PM and weekend hours....
As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation t...
As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation t...
The goal of the Sous Chef is to manage a specific department and work with the Executive Chef and/or Executive Sous Chef to create, implement and maintain quality standards. In some instances the Sous Chef will be expected to be responsible for the entire operation in the absence of the Executive So...
As a Sous Chef, you’ll be responsible for service time team management and oversee preparation of menu items. Assist the Head Chef in daily kitchen operations and food preparation. ...
As a Sous Chef, you’ll be responsible for service time team management and oversee preparation of menu items. Assist the Head Chef in daily kitchen operations and food preparation. ...
The Grey serves Chef Mashama Bailey’s take on port city southern cuisine in a restored 1938 art deco Greyhound bus depot with a focus on european wines and warm hospitality. We are looking for a dedicated and professional Sous Chef to join our team. The Sous Chef is responsible for ensuri...
The Grey serves Chef Mashama Bailey’s take on port city southern cuisine in a restored 1938 art deco Greyhound bus depot with a focus on european wines and warm hospitality. We are looking for a dedicated and professional Sous Chef to join our team. The Sous Chef is responsible for ensuri...
EXECUTIVE CHEF/SOUS CHEF POSITIONS- Savannah, GA. Requires some creativity and the Head Chef will be able to build their own following. ...
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our ...
We are seeking a passionate and experienced Chef de Cuisine to join our dynamic culinary team. A minimum of 5 years of experience as a Chef de Cuisine or a similar role in a high-quality establishment. ...
As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation t...
Support Executive Chef: Assist the Executive Chef in various tasks, including tracking food costs and completing monthly inventories. Join our team as a Banquet Chef at a Luxury property. The Banquet Chef position is a crucial role within the culinary department of a hospitality organization. ...
Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Sous Chef who has a passion for working with seniors. The Sous Chef will prepare, serve, and handle food in accordance with federal and state regulations and the dietary program implemented by Oaks Senior Living policies and procedures. The Sous Chef will maintain and assist in the receiving, rotati...
If there are occasions when the Executive Chef is unable to work, the Sous Chef assumes all duties normally designated to the Executive Chef. Job Description: The Sous Chef is the Executive Chef’s right-hand person, making sure all menu items are executed with excellence 100% of the time. The ...
If you have a proven track in country clubs, hotels, or upscale full-service dining– this is the opportunity for you! Not to mention a great salary, benefits, and an opportunity to work for the cities best! .What are you waiting for? Apply today!.Full healthcare benefits package.Minimum 3 years of c...
EXECUTIVE CHEF/SOUS CHEF POSITIONS- Savannah, GA. Requires some creativity and the Head Chef will be able to build their own following. ...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Executive Chef Compensation/Benefits:. Executive Chef Qualifications and Responsibilities:. ...
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
We are looking to hire a polished professional who is passionate about service and creating a great guest experience.We are in the market for an experienced Culinary Leader with exposure to working in a very busy and detailed upscale restaurant setting.Manage daily restaurant operations with a focus...
We are seeking a passionate and experienced Chef de Cuisine to join our dynamic culinary team. A minimum of 5 years of experience as a Chef de Cuisine or a similar role in a high-quality establishment. ...
The Assistant Kitchen Culinary Manager or Assistant Executive Chef reports to directly to the restaurant Executive Chef or Kitchen Manager. Hiring immediately for full-time Assistant Executive Chef or Kitchen Manager or Culinary Manager or Senior Kitchen Manager:. Uniform (chef’s coat / hat) provide...
Main Responsibilities of a Sous Chef:. We are looking for an experienced Sous Chef to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. Responsibilities of a Sous Chef:. ...