James Beard Award-winning and Michelin-Starred Chef Fabio Trabocchi, . ...
Below, you will find a complete breakdown of everything required of potential candidates, as well as how to apply Good luck.The position will also oversee a catering program and will be responsible for the direction and leadership of 75-100 hourly front-line staff while managing the client relations...
Assist the Executive Chef in creating and implementing menu selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed. Job Description - Executive Sous Chef, Banquets - Hilton ...
You will support the Head Chef and Sous Chef with creating and testing menus, and with achieving departmental targets. Chef de Partie - Breakfast Kitchen(. Chef, with great leadership skills, passionate about food and eager to be part of a stellar kitchen brigade? Then this is the job for you!. ...
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible ...
The Sous Chef will manage and lead the team to ensure smooth running culinary operation and maximize the level of standard in the hotel’s kitchen. As the Sous Chef, you will be responsible for performing the following tasks to the highest standards: . Participate actively in quality initiatives such...
A wonderful family in Fairfield County, CT is seeking a full-time chef to join their family as soon as possible, generally Monday through Friday, starting late morning and staying to make dinner (dinner is usually by 6). The family travels often during the summers so that would include time off for ...
Assist Head Chef/Sous Chef in the training of all staff in compliance of company procedures. A minimum of 2 years of previous experience as a Chef de Partie or strong experience as a Demi Chef de Partie role. Chef de Partie - Sushi Speciality| Hilton Salwa(. A Chef de Partie is responsible for super...
Take your cook job to a Benihana Chef CAREER. At Benihana your chef career will include more than crafting incredible meals. ...
Sunrise is the best place that I've ever worked, simply because of the people.We provide quality care in an environment that feels like home.Our focus is doing what’s right for the resident.For me, that’s a big breath of fresh air.The Dining Services Coordinator I is responsible for providing outsta...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
Thompson Hospitality's Campus Dining division specializes in providing comprehensive dining solutions to colleges and universities across the United States.With a focus on enhancing the overall campus experience, they offer a wide range of services tailored to meet the unique needs of each education...
Dijon, quatrième ville de Côte d'Or</p><p>RECRUTE A TEMPS COMPLET</p><p><strong>UN CHEF DE SERVICE PETITE ENFANCE (H/F)<br />Poste statutaire à pourvoir par mutation, détachement ou nomination sur liste d'...
The role will suit an experienced catering chef, catering sous chef or a personal chef ready to join a team. Now Hiring a Catering Chef for an established catering business serving Northern Virginia. The Catering Chef will work closely with the sales department and the owner to oversee culinary prod...
Chef de Rang - Café am Hof & Lounge. ...
We are seeking an Executive Chef - Asian/Sushi - New Opening to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Boutique, chef driven concept, multi-state, growing company. ...
Build a brighter future for all children.As the Food Service Teacher of Primrose School of Arlington at Crystal City, you’ll prepare delicious, nutritious food that helps fuel children as they explore, play and develop a lifelong love of learning.Your dedication to quality will ensure we deliver on ...
The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and maintaining a clean and safe work environment. To be successful...
The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and maintaining a clean and safe work environment. To be successful...
Not Your Average Joe's is hiring a Sous Chef!. As a Sous Chef you will play a pivotal role in the day-to-day operations of our restaurant. Reporting to the Executive Chef, you will oversee all kitchen hourly positions, providing leadership and ensuring the consistent execution of our quality standar...
Celebrated as the #2 Top Workplace in the D.Goodwin Living is more than a team – it's a global family of individuals who represent more than 65 countries.Goodwin Living ranks #2 thanks to team members who respond to an annual survey conducted by a neutral, third-party resource.Here are some re...
Are you ready to be yourself? We are in search of Sous Chef in our Arlington, VA location that will strive to meet and exceed expectations for our guests and our team members daily. We want a Sous Chef who understands BOTH business and people. To become the Sous Chef of this upscale casual fast-pace...
The food operation at this location consists of .Breakfast and Lunch and Catering Operations.This position has a 60/40 split with 60% of this role being .Duties will include but not limited to.Overseeing the day to day operation.Manage the client relationship.Responsible for the finance/budget for t...
Proven success as an Sous Chef, Executive Sous Chef or Kitchen Manager in a high- volume upscale restaurant or high end resort restaurant . The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and san...
Working as the Executive Chef,. Hands-on chef experience a must. ...