Chef: salario promedio en Greenwood, SC in 2024
Descubre cuál es el salario promedio como Chef en Greenwood, SC
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Sous Chef for The Charleston Grill
We believe that hospitality is a transformative art — that this “place” can do more than inspire and nurture its guests, team, and partners.It can inspire an entire city, country, and world.By captivating the hearts and imaginations of a new generation with renewed passion, purpose, and intention, w...
Executive Chef
The primary role of the Executive Chef is to lead the concept designs for all areas at The Cooper and Marina. The Executive Chef will be responsible for kitchen operations including menu planning, provisioning, food preparation, and sanitation. The Executive Chef works well in the limelight and is o...
Sous-chef de table (H/F)
Will work closely with executive chef to achieve consistency and to meet all management standards. Experience as a line cook, sous chef or similar. ...
Restaurant Assistant Manager - Team Lead
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
Restaurant Assistant Manager - Now Hiring
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
Restaurant General Manager
Salary: Up to 55k, plus bonus .This growing restaurant company offers excellent opportunity and stability! .Minimum 3 years QSR restaurant GM experience .Strong P&L experience required.Exceptional leadership, organizational and interpersonal skills.Good history of team development.Base salary based ...
Server
Your responsibilities as a Server will include, but are not limited to:. ...
Cook
Your responsibilities as a Cook will include, but are not limited to:. Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while maintaining portion control systems. Substituting for or assisting other cooks and kitchen positions during peak business periods...
COOK - ENTRY LEVEL
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
Server
WHAT YOU’LL DOAs a Server at Cracker Barrel, you’ll serve up scratch-made favorites in our fast-paced, family-friendly environment. ...
Banquet Captain- Supervisor/Bartender/Server
Supervision of Banquet Servers and Bartenders. Banquet Server: hourly rate $19/hr. Any tasks as assigned by a server captain, supervisor or manager. ...
Server
Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience. ...
RESTAURANT GENERAL MANAGER
General Managers are responsible for providing guidance and leadership to their team to create a positive culture and maintain high team morale. Zaxby's General Manager Development Plan and Operations Excellence Capstone Class. Food Safety Certification and Manager Certification. Complete performanc...
RESTAURANT COOK
The Restaurant Cook will oversee the day to day operation of the grill and food prep in the restaurant. This person will be expected to provide excellent customer s Restaurant, Cook, Customer Service. ...
BAKER AND PACKAGER ASSOCIATE
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
Restaurant Assistant Manager
Assistant Managers are responsible for ensuring that the restaurant delivers great experiences to guests while maintaining operational standards. Immediately report all human resources and risk management concerns to your General Manager and District Manager. You will manage the daily operations of ...
BAKER AND PACKAGER ASSOCIATE
Do you have a knack for helping people, following recipes and organization? Our Bakery/ Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members h Associate, Packager, Baker, Bakery, Benefits, Bus...
REMOTE - Account Executive (Domestic Retail Runway)
The Account Executive has overall responsibility for the successful execution of assigned accounts. The Account Executive will provide the leadership/coordination and staff management of all activities related to assigned projects while exercising every viable opportunity to procure additional busin...
Cook / Grill Operator
We are in the People Business and we are hiring immediately for full time and part time cooks (all shifts). With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants. As a Cook, your job is all about delivering the Waffle House experienc...
Restaurant General Manager
General Managers are responsible for providing guidance and leadership to their team to create a positive culture and maintain high team morale. You will manage and oversee the daily operations of the restaurant focusing on staffing, team member development, sales growth, cost management, guest expe...
Cook (Full-Time)
Cooks are directly responsible for creating great guest experiences by consistently serving quality food in a timely manner. You will receive and stock inventory, prepare, cook, and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following sta...
Kitchen Manager
Kitchen Manager Job Description. Keep good communication with the kitchen supervisor/district manager. Coordinate and supervise the kitchen employees according to food safety standards. Provide direction to kitchen employees, ensuring the execution of all employee duties. ...
Restaurant General Manager
Pilot Flying J is seeking highly-skilled, experienced Restaurant General Managers to run our high-volume, quick service restaurants. Our General Managers are accountable for the financial and operational performance of the restaurant and are responsible for the following tasks:. As a Restaurant Gene...
REMOTE - Account Executive/Sr. Project Manager (Store Fixture Industry)
The Account Executive has overall responsibility for the successful execution of assigned accounts. The Account Executive will provide the leadership/coordination and staff management of all activities related to assigned projects while exercising every viable opportunity to procure additional busin...
Cook PRN
We are seeking a Cook to join our team of passionate patient caregivers!. ...