Find your line, join our team!BIG PEAKS, BIGGER PERKSEmployee perks:Free Alterra season pass (unlimited, direct to lift at all Alterra resorts)+ Free Alterra season pass for spouse and dependents 25 & under50% off window ticket price at IKON partner resortsFree access to Alterra Mountain destination...
Collaborating with the Executive Chef, you will contribute to the overall direction and guidance for food production, implementing systematic methods, standardized recipes, portion control, menu development, and purchasing requirements. Follow directives from the Executive Chef or FSD. ...
The Executive Chef reports to the General Manager and leads menu planning and development, while overseeing the culinary operation. Collaborate with and counsel your team of Sous Chefs, Cooks, and Stewards. Minimum of five (5) years as an Executive Chef. ...
The Victor Tavern is a modern urban tavern from Chef Ethan Stowell and is the perfect spot for a burger and a beer after work or for cocktails and dinner or lunch with friends while out on the town. Our Sous Chefs are trained to work all stations, have excellent knife skills, and are interested in g...
Job Description - Sous Chef - Hilton Motif Seattle (HOT0AWPS). Sous Chef - Hilton Motif Seattle ( Job Number: HOT0AWPS ). Come join the team at Hilton Motif Seattle located downtown near Pike Place Market as their next Sous Chef ! Located on 5th Avenue in the heart of downtown Seattle, this stylish ...
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Supports the Executive Chef in th...
Pour visualiser la description de poste en francais, veuillez selectionner le francais, "Select Language" dans le menu deroulant au haut de la page.Maximise your chances of a successful application to this job by ensuring your CV and skills are a good match.The Studio Operations team is a global tea...
We have an outstanding Executive Chef position to fill based in the Seattle Washington market, offering excellent salary, benefits, work environment, and opportunity for career growth. We are searching for a bright and talented Chef with experience in high-volume restaurant and bar kitchen managemen...
Banquet Chef and/or Sous Chef experience at a 4 star Hotel or Resort for a minimum of 2 years. We are seeking a skilled and passionate Banquet Sous Chef with genuine enthusiasm and creativity!. The Banquet Sous Chef will be responsible for but not limited to:. ...
Executive Chef - Embassy Suites by Hilton Seattle Tacoma International Airport(. As Executive Chef, you would be responsible for directing and administering the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest serv...
As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. This individual will be responsib...
As the Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Sous Chef:. Our Sous Chefs are held at a high standard with clear expectations to be the leader of the restaurant, the ambassador...
The Chef de Partie role is an ATL level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience on the Retail Floor. The CDP is a Retail Floor Venue Lead responsible for expediting and executing operational SOPs, merchandising standards, in stock levels, c...
CHEF’STORE® is your destination for the best in restaurant shopping – serving both professional chefs and home chefs alike. CHEF’STORE means savings on everything you need. When you join the CHEF'STORE® team you'll notice that you keep encountering the same smiling faces. ...
Collaborate with Executive Chef and/or Chef de Cuisine to analyze recipes to assign prices to menu items based on product cost, labor, wastage, and competitive sets. Assist Executive Chef and/or Chef de Cuisine in meeting and/or exceeding monthly budgetary goals as it relates to revenue and cost per...
Work in collaboration with the Executive Chef in crafting exciting, innovative, and delicious food. Lead all aspects of the kitchen in the absence of the Executive Chef. ...
Newport Healthcare is a nationwide behavioral healthcare organization dedicated to transforming young lives through evidence-based care.To that end, we have assembled the best teen and young adult mental health treatment staff in the country, and we want you to join us.While our experts guide our cl...
Collaborate with the Executive Chef and/or Chef de Cuisine to analyze recipes and assign prices to menu items based on factors such as product cost, labor, wastage, and market competition. Assist the Executive Chef and/or Chef de Cuisine in achieving or exceeding monthly budgetary goals related to r...
The Chef oversees all components of 13 Coins culinary program, The Chef leads a team of Sous Chefs, Cooks, Prep Cooks, and Dish Washers in the planning and production of a diverse menu. Delicious food lining a dazzling extensive menu, engaging line chefs who banter playfully, and friendly, professio...
Executive Chefs - How to Cook a Wolf Madison Park. Our Executive Chefs are highly skilled, creative leaders who lead our teams by example. Demonstrating a consistently high level of quality and execution in every dish, and developing new menu items utilizing a variety of local and seasonal PNW ingre...
We are looking for innovative chefs with a diverse culinary background to add to our team of Private Chefs in Seattle. Key Responsibilities/Requirements of Private Chef:. ...
As the Executive Sous Chef, you will be partnered with the Executive Chef and serve as an integral member of our management team. Here's What We'll Bring To The Table for Executive Sous Chef:. Our Executive Sous Chefs are held at a high standard with clear expectations to be the leader of the restau...
As a Sous Chef, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively envi...
Administrative position with responsibility for monitoring driver SOP and working with the department to ensure compliance in addition to maintaining & monitoring employee safety.Responsible for SOP training for all new drivers and re-training of drivers.Responsible for updating and maintaining all ...
Executive Chef for Exciting Local Upscale Mexican Concept. We are seeking a talented and creative Executive Chef to join our team at an exciting local upscale Mexican concept. The ideal candidate will have previous experience as an Executive Chef within the restaurant industry, specifically in Mexic...