Are you seeking a flexible & dynamic culinary opportunity this season!?.We're offering a range of positions; .Cooks & food service professionals.Full-time, part-time, per diem roles .New London County and its neighboring areas! .New London, CT & Surrounding .Immediate Openings & Upcoming Seasonal Op...
The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and maintaining a clean and safe work environment. To be succ...
The next generation of chefs are evolving in DIG restaurants. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs. ...
We are seeking a Chef/Cook, Pizza Person, Manager Wanted ASAP to join our team! You will assist in the preparation, cooking, and presentation of meals in our family pizzeria. ...
The next generation of chefs are evolving in DIG restaurants. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs. ...
Responsibilities: Help with food prep, food assembly, dishwashing .Preferred not required: experience with health food ....
As a Chef Operator, you will build a team that is driven by culinary excellence, and lead them to new skills in our scratch-based kitchen. Staying organized while managing logistics and thinking big picture in a fast paced environment is key to your role as Chef Operator. As the Chef Operator, you a...
Plus Years in a Supervisory Experience as Sous Chef or Executive Chef. Position Title: Executive Chef. Now seeking a talented and experienced Executive Chef to lead our AMAZING Culinary Team in a busy and multi-outlet setting. Metz Culinary Management is growing and we have an opening for Rock Star ...
The Chef is responsible for the preparation and cooking of food in the community. ...
Are you looking for a unique way to cook for a living and still have a life, too? Tiny Spoon Chef is accepting applications for a dynamic and fun position full of self-driven, creative, and fast-paced cooking all around the Stamford, CT area. ...
The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and maintaining a clean and safe work environment. To be successful...
Hudson Table is a recreational culinary studio and event space looking for talented and passionate Chefs and Chef Instructors to join our team in. You will teach Hudson Table’s preexisting hands-on classes as well as lead your Kitchen Assistants in the execution of chef competitions, catered events,...
Executive Chef or an Executive Sous Chef in a high volume environment. Executive Chef Skills/Qualifications:. ...
Our client is seeking a Full-time Chef in Greenwich, CT. The chef will prepare breakfast, lunch, and dinner for the couple, manage all provisioning, and provide formal service. The chef must have flexibility to travel to Manhattan and work weekends as needed. ...
Come thrive with us at our exquisite Memory Care Assisted Living Community, Bridges by EPOCH at Trumbull! We are NOW HIRING for a Cook/Chef at our extraordinary senior living community to join our culinary team!. ...
DESCRIPTION AND RESPONSIBILITIES As a Sous Chef, your responsibilities include. The Sous Chef reports directly to the Kitchen Manager. ...
As a Chef Operator, you will build a team that is driven by culinary excellence, and lead them to new skills in our scratch-based kitchen. Staying organized while managing logistics and thinking big picture in a fast paced environment is key to your role as Chef Operator. As the Chef Operator, you a...
Hands-on chef experience a must. ...
Millpond Gatherings is seeking a talented Sous Chef to join our culinary team! If you have a passion for creating delicious dishes, and have experience working in a fast pace environment, we want to hear from you. As a Sous Chef at Millpond Gatherings, you will be responsible for ensuring food quali...
Sous Chef, Chef De Cuisine in a hotel or senior living property including operational and financial expertise and experience with Senior Living Food Service is a huge plus. We are seeking an experience Chef within our team. Executive Chef Responsibilities:. ...
The CHef will be responsible for mentoring all BOH staff. The Chef will work on maintain budget and costs of the BOH as well as creating quarterly and annual budgets. It is required that the Chef and General Manager will maintain a positive, supportive, and unified message and approach on all initia...
This is a perfect role for someone looking to transition from the standard restaurant Executive Chef or Sous Chef role looking for some more work life balance. In partnership with management you will be involved in hiring, training/onboarding and scheduling Chef Instructors, Kitchen Assistants, Host...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
The Chef/Manager is responsible for the overall operations for the kitchen area of the facility, including all cost and budget maintenance. Chef/Manager will hire staff, purchase product, and ensure everyone is trained on proper food preparation and kitchen safety techniques. Additionally, Chef Mana...
The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gend...