Chef: salario promedio en Powell, TN in 2024
Descubre cuál es el salario promedio como Chef en Powell, TN
Promedio salarial por región
Salarios por ciudad
¿Sabías que?
Empleos activos con salarios
Sous Chef
Under Supervision of Nutrition Services Assistant Director, is responsible for food quality, preparation and execution of service so it is all ready for service on time for Seasons Cafe, Hospitality Centers and Central Production kitchens; supervises, coordinates and participates in activities of as...
Sous Chef
Position Summary Under Supervision of Nutrition Services Assistant Directors, is responsible for food quality, preparation and execution of service so it is all ready for service ?on time? for Seasons Cafe, Hospitality Centers and Central Production kitchens; supervises, coordinates and participates...
CHEF / COOK
We are looking for a passionate **Cook** in the **Sylvania** area to join our team! Our commitment is to deliver the highest quality of care while nurturing, educating and helping our staff grow.By joining our family, you will find fulfillment in enhancing the lives of others in our clean and beauti...
Executive Chef / Kitchen Manager
Hiring immediately for full-time salaried Executive Chef or Head Chef or Executive Kitchen Manager (EKM):. Uniform (chef’s coat / hat) provided at no cost. The Executive Chef or Kitchen Manager is responsible for managing the restaurant culinary team and restaurant food service operations to ensure ...
SOUS CHEF-COLUMBUS
It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye-appealing, and properly flavored food. ...
Sous Chef-Interim
Harrison on 5th is seeking a temporary Sous Chef. Our dedicated team at Senior Star is currently seeking a passionate and experienced Sous Chef to join us in delivering culinary excellence to our senior living community. If you're a motivated Sous Chef looking to make a positive impact in the lives ...
Executive Chef
Dublin Retirement Village is Seeking an Executive Chef. The Executive Chef is directly responsible for all food service production personnel and operation of the kitchen and back of the house responsibilities. The Executive Chef ensures a high-quality dining experience for Senior Star residents. A S...
Night Picker
Receives, stores, and distributes material, tools, equipment, and products within establishments by performing the following duties.Reads production schedule, customer order, work order, shipping order, or requisition to determine items to be moved, gathered, or distributed.Conveys materials and ite...
Estate Team Private Chef
HEALTH AND NUTRITION-FOCUSED ESTATE TEAM PRIVATE CHEF. You will be responsible for cooking lunch daily for 25+ estate staff, alongside supporting the head chef in cooking for the principal as required. Assist the head chef in cooking for the principal as required, bringing your expertise and creativ...
Sales Associate
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Chef Manager
At Bath & Body Works, everyone belongs.We are committed to creating a diverse, equitable and inclusive culture focused on delivering exceptional fragrances and experiences to our customers.We focus on recruiting, retaining, and advancing diverse talent where our associate population is as diverse as...
Production Packaging - 2nd Shift
The packaging team member will be part of a team of employees responsible for packing meat and seafood into pouches and boxes for distribution to our customers.The right employee will have strong work ethic, be punctual, friendly and a team player.Vacuum seal and box portions on easy to operate pack...
SOUS CHEF-CENTO
It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye-appealing, and properly flavored food. ...
Full Time Prep Chef
Working at Brassica is much more than just a job.It’s the chance to become an important member of a close-knit team, responsible for shaping the experience at a restaurant that makes people happy.It’s an opportunity to bring communities together and help them thrive.And it’s a way to play a key part...
SOUS CHEF- NEW ALBANY
It is the responsibility of a Sous Chef to ensure that the kitchen provides nutritious, safe, eye-appealing, and properly flavored food. ...
Executive Chef 2
The executive chef 2 is part of the management team as the top culinary leader in an account between $3. The executive chef 2 is the owner of the culinary cost controls and P&L accountability. The executive chef 2 oversees supervision of team members and is responsible for menu communications, train...
Executive Chef
Dublin Retirement Village is Seeking an Executive Chef. The Executive Chef is directly responsible for all food service production personnel and operation of the kitchen and back of the house responsibilities. The Executive Chef ensures a high-quality dining experience for Senior Star residents. A S...
Executive Chef - J. Alexander's
The Executive Chef is responsible for a variety of duties and responsibilities including overseeing the entire operations of the kitchen. An Executive Chef must also make sure the kitchen area meets health and safety requirements, as mandated by law. Our Executive Chefs complete ...
Experienced Pastry Chef
We are looking for a team-oriented and well-qualified pastry chef to join our in-store bakery and café. ...
Pastry Chef
As a Pastry Chef, you will liaise with the executive chef and other chefs to design seasonal menus. First-class Pastry Chefs use their natural flair to inspire other chefs and never fail to create impressive confections. Consulting with the executive chef and other chefs to plan menus. We are seekin...
Senior Sous Chef / Kitchen Manager
The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef. Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager o...
Sous Chef
The sous chef will also need to effectively discipline underperforming staff members, as well as provide incentives for staff members to go above and beyond the expectations of their particular chef roles. The sous chef is responsible for planning and directing food preparation in a kitchen. Outside...
Sous Chef
The Avalon of Lewis Center is recruiting for a hospitality focused Sous Chef to join our team! This position is responsible for knowledge of full-scope, hands on production cooking while helping supervise kitchen staff in the Community Culinary Services Department. Here are a few of the daily respon...
Chef de Cuisine
Responsible for chefs in all stations including: grill, biscuit, market bar, and butcher. Collaborate and support the Executive Chef by overseeing employee coaching and counseling sessions. ...
Executive Sous Chef
Assist the Executive Chef in leading and managing the culinary team. Collaborate with the Executive Chef on menu development and food quality. ...