Chef assistants/sous chefs provide crucial support to the Chef Instructor. Support Chef Instructor by setting up equipment and mis en place for daily cooking/baking activities. Assist with and/or lead cooking or baking demos with oversight from Chef Instructor as needed. To succeed as a chef assista...
Supervise and participate in the production, preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. ...
The Executive Chef is responsible for overseeing the culinary operations of the hotel, ensuring high-quality food production, and maintaining a safe and clean kitchen environment. Lead and manage a team of chefs, cooks, and other kitchen staff to ensure efficient operations. Minimum 5 years of exper...
The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. ...
Gecko Hospitality is now searching for an experienced and motivated Executive Chef in Bentonville for a New Restaurant Opening! The ideal Executive Chef should curate menus, lead financial management, prioritize guest satisfaction, oversee kitchen operations, and embody our values to create exceptio...
The Executive Chef is responsible for overseeing the culinary operations of the hotel, ensuring high-quality food production, and maintaining a safe and clean kitchen environment. Lead and manage a team of chefs, cooks, and other kitchen staff to ensure efficient operations. Minimum 5 years of exper...
The Executive Chef of Corporate Dining Services is responsible for planning, organizing, developing and directing the overall operation of all Corporate Dining Services to include but not limited to large- and small-scale dining, catering, daily and long-term operations of the dining service facilit...
The Executive Chef is responsible for overseeing the culinary operations of the hotel, ensuring high-quality food production, and maintaining a safe and clean kitchen environment. Lead and manage a team of chefs, cooks, and other kitchen staff to ensure efficient operations. Minimum 5 years of exper...
We're looking for candidates with great customer service skills to fill our Remote Customer Service role!.This role is entirely remote and offers full-time/Part time hours with flexibility .We are ready to schedule interviews for this week.We're seeking someone who is great with people, building rel...
As a Food Service Specialist for the Guard, it’s your duty to provide the sustenance your fellow Soldiers need to put their best foot forward and protect the nation. Food Service Specialist job training requires 10 weeks of Basic Training, where you'll learn fundamental Soldiering skills, and nine w...
The General Manager is the leader of the individual branch location. The General Manager performs a wide variety of job functions, directing, and coordinating store activities to ensure safe, professional, and profitable operations. The General Manager is accountable for meeting company objectives a...
Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also performs other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item p...
WebMD Care Physician Directory, one of the fastest-growing divisions within WebMD, is in search of an Account Executive to get in on the ground floor of our growing sales team!. The Account Executive will be responsible for selling our WebMD Care and Vitals. ...
We wouldn’t be Panera without our Bakers. We’re not just Panera, we’re Panera Bread—and it’s our Bakers who keep us stocked with the delicious pastries and fresh breads we’re known for. As a Baker at Panera, your job is to:. ...
As an Executive Assistant, you’ll provide high-level administrative support to up to two Vice Presidents. As an Executive Assistant, you will:. ...
Responsibilities include assisting with all office procedures and anticipating the need of the Executive(s); preparing expense reports; booking travel; routine scheduling; preparing general documentation and spreadsheets; compiling data for reports and making recommendations; prioritizing incoming m...
Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly, meeting food safety and quality standards. Monitor inventory levels and order kitchen supplies and ingredients as needed. Train kitchen staff in proper food handling, cooking techniq...
POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at a...
Under broad supervision, responsible for achieving budgeted sales within assigned region or assigned account. Accounts are typically at the Company or national level and are moderately sophisticated in terms of category management. Manage existing accounts in Power generation in North America and id...
Streamlining the kitchen processes to maintain prompt service times. Setting regular cleaning standards for the kitchen and verifying that staff is maintaining sanitation levels. Creating schedules for all kitchen staff. Tracking kitchen finances to identify areas of potential waste. ...
Coordinates and leads efforts of the Customer Service Representative and Account Coordinator as a unified sales team to ensure optimal account service and alignment with the customer's contract. Ultimately responsible for results of sales team (Account Coordinator and Customer Service Representative...
The Account Executive, Ventilation is responsible for directly promoting, selling, and supporting Nihon Kohden’s NKV Series Ventilator Systems in the Southeast. The position focuses on partnering with Account Executives to grow Nihon Kohden’s ventilation division products in an assigned region. The ...
Promote the sale of products, services and programs to key strategic territory accounts and be responsible for developing and growing the executive relationship with these accounts. Uncover net new customer opportunities and be able to develop and bring business to closure in these accounts. Develop...
The Executive Assistant will provide high-level administrative support to one Senior Vice President and two Vice Presidents. Experience supporting Senior Executives and large teams within Walmart. ...
The Restaurant General Manager is responsible for the restaurant's overall operations. When managing the operations on a shift, the manager must make certain that all company standards are met; company policies and procedures are followed; costs are properly controlled; and that customers are served...