Chef: salario promedio en Carthage, NY in 2024
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Sous Chef
We are seeking a highly motivated and skilled Sous Chef to join our team at our upscale steakhouse. Collaborate with the Executive Chef in menu planning, recipe development, and food cost management. Train and mentor junior chefs on cooking techniques, proper portion sizes, and plating techniques. M...
Sous Chef-Deuce-Exempt
The primary purpose of the Sous Chef- Deuce is to assist the PCC Executive Chef and the Chef De Cuisine in the management of kitchen department operations, in order to ensure the highest levels of food quality, safety and sanitation are monitored and maintained at all times. Assume responsibility fo...
Sous Chef (Full Time + Benefits)
Southern Pines, the premier retirement community for active seniors in Southern Pines, has an opening for a full-time Sous Chef. ...
Executive Pastry Chef-Carolina-Exempt
The primary purpose of the Executive Pastry Chef is to provide leadership and management to the daily operations of the Pinehurst Baking & Pastry Operations. Experience in High End Resort setting required and a minimum of 2 years related experience as Pastry Sous Chef. Clearly define the Performance...
Chef Manager
With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals who care for our guests.Our most significant competitive advantage is our team members.We constantly strive to strengthen our service culture.Every te...
Sous Chef-Carolina-Exempt
The primary purpose of the Sous Chef is to assist the Resort Executive Chef, the Chef De Cuisine and Location Chef in the management of kitchen department operations, in order to ensure the highest levels of food quality, safety and sanitation are monitored and maintained at all times. Ensure proper...
SERVERS/BARTENDERS
Treat every guest as though they were a guest in your home.Never treat them as though they are someone else’s responsibility (in someone else’s section.Provide detailed information about our craft cocktails, craft beer selection and food.Take drink and food orders accurately and efficien...
Server - Southern Pines Chili's
Server - Southern Pines Chili's. Our Servers don't just provide our Guests with amazing food and drinks. ...
Buffalo Wild Wings - Line Cook - Urgently Hiring
GAME TIME ENERGY, LIFETIME EXPERIENCEYou'll work directly within the Heart of House as a Kitchen Team Member/Cook. ...
Buffalo Wild Wings - Cook - Urgently Hiring
GAME TIME ENERGY, LIFETIME EXPERIENCEYou'll work directly within the Heart of House as a Kitchen Team Member/Cook. ...
Server-North South-Full Time
Join a team that's been welcoming guests for more than a century.At Pinehurst our Culture is critical to delivering a consistent guest, member and employee experience.Our Purpose is, "As the Cradle of American Golf, we honor timeless traditions and inspire legendary stories, one smile, one round, on...
Server
In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people.We care about our customers, and we care about you! Thats where our YOU FIRST culture begins each day, we put our employees first and strive to make them happy.They are empowered with an ...
Buffalo Wild Wings - Restaurant Line Cook - Urgently Hiring
The ideal restaurant line cook will execute all line station menu items to exact recipe/plate presentation specifications, in a safe and sanitary manner, within specific production times and consistent with the guidelines set by Buffalo Wild Wings - Sanford. Buffalo Wild Wings - Sanford is looking f...
Line Cook
Overall Responsibilities Line Cook Line Cooks will be responsible for daily prep operations ranging from garnish to dessert, inventory & date control, basic cooking & equipment operation, and sanitization based on food safety standards. PART TIME POSITIONS ALSO AVAILABLE Line Cook/Chef De Partie BHA...
General Manager - Horton Park - Urgently Hiring
Pizza Hut Restaurant General Manager – Grow your career while making your customers and employees feel like family with smiles, teamwork, and dedication. If you are an experienced restaurant or retail manager, make the switch and continue to accelerate your management career with us. ...
Executive Assistant to Chairman and Chief Administrator
The North Carolina Department of Adult Correction (DAC) is an Equal Opportunity Employer that embraces an Employment First philosophy which consists of complying with all federal laws, state laws, and Executive Orders. ...
Assistant, Administrative, Executive, Operations and Facilities
The executive administrative assistant provides administrative support of a highly complex and confidential nature to the Vice President, Operations and Facilities. Coordinate the executive’s schedule including internal and external obligations, including coordination and prioritization of the execu...
Line Cook
Cooks for Big Wesser Riverside Pub or Relia's Garden will be working in a fast-paced restaurant environment. In some cases, cooks may be able to work at multiple restaurants, or cross-train to work in other NOC departments as well. All cook applicants must be at least 18 years of age. Upholding and ...
Restaurant Manager
Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience… every guest, every time. Quarterly Bonus – bonus every quarter for how well your restaurant performs. ...
Cook - Livingstone College (Perkins Management)
Plans food production to coordinate with meal serving hours so that excellence, quality, temperature and appearance of food are preserved Produce high quality dishes that follow up the established menu and level up to location’s standards, as well as to clients’ requirements; Make sure t...
Restaurant General Manager – R130
Recruit, hire, train, develop, and communicate through consistent daily interactions and weekly meetings with all Managers and Team Members. Conduct regular one-on-one's and follow-up with Managers and Team Members. Reinforce Team Members' skills and Managers' leadership behaviors. Adhere to company...
Line Cook - Dornoch Grille
We are looking for a full-time line cook. Maintains a neat, professional appearance and always observes personal cleanliness rules. Minimum of 2 years cooking experience. ...
Pool Server
Our Pool Servers have a strong passion for excellence and deliver exceptional service to members and guests. Food Handler and Alcohol Server Certifications as required by State and City. ...
Restaurant General Manager
Hiring immediately for full-time salaried Operating Partner or General Manager:. For external hires, recent prior experience as a General Manager is required. General systems proficiency in POS systems, corporate software systems, third party delivery platforms, inventory systems, reservation system...