The Executive Banquet Chef will lead the banquet culinary team and is crucial for delivering high-quality, innovative culinary experiences for banquet events. The Executive Banquet Chef will be responsible for assisting in menu creation, food preparation, kitchen management, and ensuring the highest...
The Executive Banquet Chef will lead the banquet culinary team and is crucial for delivering high-quality, innovative culinary experiences for banquet events. The Executive Banquet Chef will be responsible for assisting in menu creation, food preparation, kitchen management, and ensuring the highest...
The Assistant Banquet Chef at Savannah Country Club is responsible for assisting the Executive Chef in all aspects of food preparation and kitchen management for the club's banquet events. Assist the Executive Chef in creating and executing banquet menus that are innovative, aesthetically pleasing, ...
Oversees all aspects of Banquet food preparation, according to approved standardized recipes. Supervises Banquet/Cafeteria personnel and Saucier. Assists Banquet/Cafeteria personnel with completion of all duties as needed. ACT certification as “Sous” Chef or culinary degree from recognized culinary ...
The Ritz-Carlton Atlanta, 181 Peachtree Street NE, Atlanta, Georgia, United States VIEW ON MAP.Accountable for the quality, consistency and production of the specialty restaurant kitchen.Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related fu...
Join our team as a Hotel Banquet Chef. The Banquet Chef position is a crucial role within the culinary department of a hospitality organization. Oversee Banquet Operations: Manage daily operations of the banquet culinary department, ensuring efficiency and high-quality standards. Support Executive C...
We seek the “best of the best” restaurant professionals passionate about food, elevated service, and beverage experiences.The ideal candidate possesses a keen attention to detail and the leadership skills to inspire a focused and high-performing team while managing the kitchen's daily operations.Ass...
We are looking for an experienced and qualified Banquet Chef to organize the kitchen’s activities. Proven experience as head chef. ...
Assumes the complete charge of the food operation in the absence of the Executive Chef and Executive Sous Chef. Supervises the preparation and service of banquets and receptions in conjunction with the Garde Manger and Pastry Chef. Then you'll work on prep, execution of dinner, chef tasting tours wi...
The Sous Chef manages the operations of the kitchen in absence of the Executive Chef, oversees preparation of food and inventory levels of the kitchen, and assists with scheduling and training employees. Works with the Chef to hire, train, supervise, schedule and participate in activities of chefs, ...
Applebee’s Grill + Bar - Abercorn is looking for hardworking and passionate individuals to join our restaurant as a full time or part time server. As a restaurant server, providing the customer with a memorable experience is key, and your role will be integral in making that happen. Our restaurant s...
We're looking for a dedicated General Manager to lead our team in achieving sales and profit targets while upholding exceptional customer satisfaction and company values. High school diploma or equivalent and demonstrated 2+ years fast food restaurant General Manager experience. ...
Stars and Strikes Family Entertainment Center is seeking outgoing, energetic personalities to join our team! As a Server, your job responsibilities include; providing an enjoyable experience for every guest, serving food and beverages promptly to our guests, and providing responsible service of alco...
This Executive Chef will oversee all culinary at the account and will have a strong understanding of food costs, inventory control, purchasing and menu planning. ...
As a Server at Taco Mac, you will deliver an outstanding Taco Mac experience to our Guests. We are seeking Servers who present a fun, upbeat and positive attitude to our Guests at all times while ensuring the Guests receive all requests in a timely manner. Servers at Taco Mac are motivated, team-ori...
Being a server at Pizza Hut is about making hungry people happy - with tips! It's about being independent and having fun, making new friends and earning extra cash. As a Pizza Hut server, you're the smiling face that greets and serves our customers. ...
The Clinic Manager (CM) provides leadership for all aspects of a clinic that consistently meets or exceeds a revenue target of $100k/month with an emphasis on meeting short- and long-term goals, and clinic & staff development. The Clinic Manager serves as a high producing member of the sales tea...
Working as the Senior Sous Chef. You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Execut...
Cooks should be familiar with all common cooking terms such as blanch, sauté, reduce and sear as well as able to measure or weigh ingredients when appropriate. Since Cooks also handle bulky, awkward or hot items, they must also follow established procedures outlined in the Kitchen Manual. Coo...
We are in the People Business and we are hiring immediately for full time and part time servers for the Night Shift. With our best-in-class training, you'll earn well above what you might earn as a Server at other similar restaurants. As a Night Shift Server (Waiter / Waitress), your job is all abou...
Banquet Server - Renaissance Hotels - (22027632)****. The Ren Atlanta Airport Gateway, located at 2081 Convention Center Concourse, Atlanta, Georgia, 30337 is currently hiring a Banquet Server. Our jobs arent just about serving guests during a banquet or event. ...
Assist servers and set up housepersons if needed. ...
As an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Company vision and values. Mentors Sous Chefs to improve their skills and leadership abilities. ...
The Kitchen Manager provides direction, coaching, training and development for assistant managers and all team members including food quality, service standards, safety and sanitation, and company policies and procedures. The Kitchen Manager effectively manages assistant managers and team members to...
As a General Manager, you will lead the success of your store and team by setting the bar high for performance and providing the white-glove experience our customers expect. ...