Banquet Chef: Average Salary in Nevada in 2024
Find out what the average Banquet Chef salary is in Nevada
Average salaries by state
Salaries by city in Nevada
Related salaries
Active jobs with salaries
Banquet Chef
Banquet Chef Qualifications and Responsibilities:. Attend BEO Meetings and works closely with the banquet team. ...
Conventions and Banquets Assistant Chef
As a Convention-Banquet Assistant Chef, you will be responsible for maintaining quality and proper presentation of food. Communicate with chefs, management, employees and guest efficiently with proper reporting, and meetings. ...
Banquet Sous Chef- THE ROW (Reno)
Assist the Executive Chefs and other Restaurant Chefs as needed. ...
Sous Chef, Banquets
The Banquets Sous Chef will work alongside the Banquets Executive Sous Chef to manage the daily operations of the kitchen including leading and motivating a team of kitchen staff, creating menus, and managing food costs. Work closely with the Executive Sous Chef to create new menus and update existi...
Banquet Chef
Banquet Chef Qualifications and Responsibilities:. Attend BEO Meetings and works closely with the banquet team. ...
Chef de Cuisine
While performing the duties of this job, the employee: must be able to maintain physical stamina and proper mental attitude to work under pressure in a fast-paced, casino environment and effectively deal with customers, management, team members and others. Fill-in for Executive Sous Chef when needed...
Server
Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience. ...
Banquet Food Server
Ensure the timely execution of every banquet event order so that our customers are satisfied. Previous banquet service experience preferred but not required. ...
Food Server - On Call, Banquets (Harrah's Laughlin)
Perform the duties of greeting, serving, and waiting on customers who were invited to dine at a banquet function. ...
Executive Chef
They are seeking a Executive Chef to join their team!. Executive Chef Qualifications:. Hire, train, and mentor a team of talented chefs and kitchen staff to achieve high standards of culinary skill and teamwork. ...
Food Server - Banquets
Banquet Food Servers will be responsible for working as part of the Banquet Team to ensure guest satisfaction. Banquet Food Servers are also responsible for setting up, maintaining and breaking down banquet rooms. Banquet Servers must be knowledgeable of event menu items and their contents, appropri...
Banquet Server (On-call)
As our Banquet Server, you will be working with our Banquets team to ensure that all linens are sorted, washed & dried in accordance with our high standards. Once banquet is complete, reset banquet room according to Supervisor’s specifications to ensure the readiness of the room for the following fu...
Franchise General Manager Store 1321
Sparks, NV, 252 Los Altos Pkwy.Sparks, Nevada, United States of America Req #2759 .Sparks, NV, 252 Los Altos Pkwy.Sparks, Nevada, United States of America....
Restaurant Manager
A Restaurant General Manager is the top-level supervisor/manager in our restaurants and has full profit and loss (P&L) responsibilities. The Restaurant General Manager is responsible for managing the daily operations of our restaurant, including the selection, development and performance management ...
Line Cook
Line cooks use a wide range of cooking methods and kitchen tools, to make our dishes perfect. At least 6 months experience as a line cook in a full-service restaurant preferred (if you have less experience, consider Prep Cook). With more than 200 dishes made fresh from scratch every day, our line co...
EXECUTIVE SOUS CHEF
Responsible for the front-line management of the kitchens and kitchen personnel, ensuring the quality preparation of all menu items and proper handling/ storage of all food items in accordance with standards.Coordinate the purchases of all food and develops menus, maintaining approved food costs and...
Assistant Restaurant Manager
The Restaurant Assistant Manager is responsible for the daily operations of the restaurant. Two (2) years of high volume restaurant management or supervisory experience required; three (3) or more years’ experience preferred. ...
Sous Chef- Cafe Central (Reno)
Assist the Executive Chefs and other Restaurant Chefs as needed. ...
Kitchen Manager
We are a great company for talented Restaurant Manager professionals to make their mark! Don’t miss this fresh, exciting and rewarding career opportunity as a Restaurant Manager in Henderson, NV. As a Restaurant Manager you will spend more than 50% of your time performing managerial duties and...
General Manager - Restaurant
Pilot Flying J is seeking highly-skilled, experienced Restaurant General Managers to run our high-volume, quick service restaurants. Our General Managers are accountable for the financial and operational performance of the restaurant and are responsible for the following tasks:. As a Restaurant Gene...
Kitchen Manager | Henderson
We are seeking an experienced and dedicated Kitchen Manager to take over the leadership of our Café and Kitchen at Waitakere Gardens Village, based in Henderson Auckland. This position is responsible for the profitable management of the kitchen operations, ensuring a welcoming and professional custo...
Executive Sous Chef
The Executive Sous Chef is responsible for delegation of main kitchen line management and technical food production. ...
Restaurant Manager in Training - Fine Dining
As Restaurant Manager in Training – Fine Dining your role will include:. The Manager in Training is responsible for operating the outlet efficiently, managing, scheduling and training restaurant staff, monitoring staff performance, maintaining the department in accordance with Health Department stan...
Sushi Sous Chef
The Sushi Sous Chef oversees, directs, and performs the daily execution of all assigned kitchen food production and service execution while establishing and maintaining standards of operation in the areas of food quality, timelines of food, cleanliness and maintenance, profitability, and supervision...
Executive Chef
They are seeking a Executive Chef to join their team!. Executive Chef Qualifications:. Hire, train, and mentor a team of talented chefs and kitchen staff to achieve high standards of culinary skill and teamwork. ...