Banquet Chef: Average Salary in Oklahoma in 2024
Find out what the average Banquet Chef salary is in Oklahoma
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Food Runner/Server
We hire primarily food runners who can grow their career quickly to server. ...
Executive Chef
Do you enjoy crafting and implementing innovative culinary solutions to customers? We are currently seeking a Campus Executive Chef at East Central University in ADA, OK. Supervise and mentor chefs, cooks, and other team members on food preparation, safe handling, equipment operation, and sanitation...
Line Cook
To excel in this gig, some prior cooking experience is a plus, but if you're eager to learn, we're ready to teach. ...
Assistant Kitchen Manager
As an Assistant Kitchen Manager at Flix Brewhouse, you will have the opportunity to create exceptional experiences for our guests by helping to lead and manage the daily operations of the kitchen, or Heart of House. Your responsibilities will include supervising hourly team members, serving as the K...
Dishwasher/Line Cook
As a Dishwasher/Line Cook, you will be responsible for ensuring the cleanliness of dishware, workstations, and restrooms so that you and your team can provide a delightful dining experience to each and every guest. Mexico Joe's is now looking for energetic and dependable Dishwashers and Lin...
Executive Chef - Choctaw Landing
Notify the Executive Chef of any variances in production, personnel needs, inventory requirements, and general status of kitchen operations. You will report to the Director or Executive Director. Five years full service high-volume Sous Chef/ Kitchen Management experience. ...
Server - Claremore Chili's
Our Servers don't just provide our Guests with amazing food and drinks. ...
Server - Ponca City Chili's
Our Servers don't just provide our Guests with amazing food and drinks. ...
Server
We encourage our staff and residents to REACH for the stars! Our values focus on: .Our goal is to help residents to grow, thrive and be contributors to community life.We do this by fostering relationships, connections, and a sense of belonging.YOU are an important part of creating such a full life! ...
Banquet Server & Bartender
Once the banquet is complete, resetting banquet room according to Captain's specifications to ensure the readiness of the room for the following function. We are looking for our next great team member to join us on our Banquet and Events team. Checking Banquet Event Orders to determine function, num...
Executive Chef
This is a full-time, on-site role for an Executive Chef at Cedar Ridge Country Club. The Executive Chef will be responsible for overseeing all aspects of the kitchen operations, including menu planning, food preparation, and managing kitchen staff. The Executive Chef will collaborate with the dining...
Banquet Server (Part Time) - Doubletree Hotel Tulsa Downtown
A Banquet Server is responsible for delivering and serving food and beverage items to banquet guests in a timely, friendly and efficient manner in the hotel's continuing effort to deliver outstanding guest service and financial profitability. And, our amazing Team Members are at the heart of it all!...
Banquet Server- Shangri-La Resort
Once banquet is complete, reset banquet room according to Supervisor’s specifications to ensure the readiness of the room for the following function. Set up banquet room as instructed by Supervisor to include linen, silverware and glassware. Serve the food and/or beverage in the order and to the exp...
Banquet Server
The Banquet Server sets up, serves, and breaks down banquets in a safe and efficient compliance with food handling policies and procedures, brand standards, and federal, state, and local regulations. ...
General Manager
As General Manager, you’ll enjoy:. You show Shift Managers and Crew Members how to do it right, and make sure every shift is better than the last. ...
Restaurant General Manager
You will feel the pride of setting the standard that all other managers strive for. This Summary Overview generally describes key job standards for Taco Bell Corporate employees. ...
Restaurant General Manager
Restaurant General Managers (RGM) are the executive leaders of the restaurant focused on profitability, guest, people, and operations. General Managers have overall responsibility for managing the daily operations of the restaurant. RGMs operate under the direction of the District Manager and manage...
Assistant Manager
Manage operations with passion, integrity, and knowledge while promoting the culture and values of the restaurant;. Provide direction to shift leaders, and staff to achieve restaurant goals. Provide coaching and feedback to managers and staff and assess performance on an ongoing basis. Manage the re...
General Manager, Vino Volo - Oklahoma City
Five or more years as a General Manager, Assistant General Manager or Floor Manager of a well-respected full-service restaurant, wine bar or winery tasting room, F&B Manager at full-service hotel or equivalent position in the hospitality industry; and. Works under the general supervision of a Region...
General Manager(06444) - 213601 SHWY 75
From delivery driver to management, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity. You want to be the Leader? Well now's your chance - Domino's Pizza is hiring bosses - more specifically general managers. If your committed and do not want to g...
Assistant Meat Manager
The Assistant Meat Manager works closely with the Meat Manager in ensuring that all available product is out for sale, is maintained with the strictest freshness policies in accordance with Company direction and HACCP Guidelines and developing relationships with customers that drive sales goals, min...
Server Banquet
The Banquet Server is responsible for providing banquet service to Members and Guests while consistently displaying a positive attitude with knowledge about the food and beverage menu. Responsible for banquet service to Members and guests, adhering to the company standards of service. Comprehensive ...
Line Cook
Come join the Outback family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to Outback’s quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing foo...
Cook Line
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. ...
General Manager
As a General Manager, you will provide vision and leadership to Team Members, Shift Managers, and Assistant Managers to ensure each customer’s expectations are exceeded every visit. ...