We mix, shape, and bake from scratch between 15 and 25 different types of bread a day depending on the day.We mix, shape, and bake from scratch many different types of croissants, danishes, muffins, savory and sweet scones, cookies, cinnamon rolls, cakes, cheesecakes, flourless chocolate cakes, cake...
Show off your culinary skills and wow with the sauté pan! You will prep our famous dishes and cook to order. ...
Pine Brook Pointe in Burlington, WI is looking for a Prep Chef / Line Cook!. ...
Will be exposed to sharp knives, other sharp cooking utensils, heat from ovens and other hazards in a cooking environment. ...
Cook meat, fish, and vegetables with customers' preferences. ...
Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area. Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. Know and comply consistently with standard portion size, cooking methods, qualit...
If you're eager to showcase your talents in a prestigious, full-service, AAA Four Diamond resort and make a meaningful impact, an extraordinary career opportunity awaits you.We are on the lookout for a passionate individual to join our team and help us continue delivering the unparalleled guest expe...
A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De...
Cooks food items by grilling, frying, sautéing, and other cooking methods to specified. In addition to cooking prowess, great communication and organizational skills are paramount. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while pr...
Perform all functions of the Executive Chef in his/her absence. Assist in the interview, hire, train, supervise, schedule, and participate in activities of chefs, cooks, and other personnel involved in preparing, cooking, and presenting food in accordance with productivity standards, cost controls, ...
Do you love fresh, delicious food, have great people skills, and have a passion for providing fantastic customer service? If you answered yes, then Roaring Fork Restaurant Group dba QDOBA Mexican Eats is looking for you! We are now hiring full-time and part-time .We offer a flexible schedule to fit ...
Come work at Frontida where we value togetherness and safety!! Our Residents can't wait to try your cooking! You can make restaurant quality food without having to work restaurant hours! This is the perfect position for someone who wants to use their talent of cooking during 1st shift hours. ...
Cooks and/or prepares food in quantities according to menu, par level and number of persons to be served. Observe and test foods to determine if they have been cooked sufficiently. Maintain proper cooking/quick chill log sheets. Knowledge of various cooking procedures and methods (grilling, baking, ...
Your Role: You will develop your knowledge and skills in various cooking procedures and methods (grill, sauté and fry)(baking as applicable) You will have the opportunity to experience using knives and various kitchen equipment You will read and recreate recipes You will be consistent on all food pr...
The Executive Sous Chef- Restaurants will train, supervise and work with all chefs' staff in order to cook, create and present food according to resort standard recipes in order to create quality food products. Reporting Relationship Executive Chef. ...
Create Your Experience of a Lifetime!.Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for the outdoors while building lifelong connections with teammates and guests from a...
We are looking for Openers / Early Starting employees to join our Dunkin' team! This team member would be in charge of preparing the store for daily operations.This position starts as early as 3 AM but no later that 5:30 AM.Full time 8 hour shifts are available, as well as part time shifts 3-5 hours...
A Cook is responsible for the food preparation, execution, and delivery of safely handled food to the customer facing employees for service. A Cook is responsible for the food preparation, execution, and delivery of safely handled food to the customer facing employees for service. ...