The Sous Chef position is a central leadership role within the culinary team - providing direction and coaching to team members to drive the very best food and guest experience at the location. Setting standards for chef table setups. ...
In this fast paced, high energy environment where quality is essential, how do we ensure we are producing superior food products? As the Pastry Sous Chef you will assist the Pastry Chef in leading Pastry Back of House by assigning work, enforcing food quality standards, and ensuring guest satisfacti...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
Lupi & Iris is looking for an experienced pastry cook to assist with production and plating during service. ...
Keeps the kitchen clean and organized, and washes and sanitizes dishes, utensils, and cooking surfaces . ...
Want to apply to this job via text messaging? Text .The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.Message and data rates may apply.Text STOP to opt out or HELP for help.Diversity of thought and inclusion for all is what drives our success - we i...
Potawatomi Marketplace Sous Chef. Potawatomi Marketplace Chef in leading the quick service back of house team by assigning work, enforcing food quality standards, and ensuring guest satisfaction. ...
Cook / Kitchen responsibilities include. ...
Want to apply to this job via text messaging? Text .The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group.Message and data rates may apply.Text STOP to opt out or HELP for help.Diversity of thought and inclusion for all is what drives our success - we i...
Executive Chef / Kitchen Manager / Culinary Director | Full Time Position. What makes an Executive Chef successful?. ...
Previous cook and food service experience required. ...
Do you strive to set yourself apart by your gracious service and impeccable style? Are you passionate and energetic about delivering exceptional experiences to guests in the premier luxury hotel in downtown Milwaukee? If so, The Pfister is looking for a Pastry Cook I to be a part of our team and con...
Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable .Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which con...
Collaborate with Corporate Chef and Executive Chef to develop and enforce kitchen set up procedures and expectations. Seeking a passionate, creative and reliable Catering Executive Sous Chef for an award-winning company in the Milwaukee area!. CATERING EXECUTIVE SOUS CHEF BENEFITS. CATERING EXECUTIV...
Prep/Line Cook are the Drivers in the back of the house and last line of defense for the restaurant. Your role as a Prep/Line Cook at a Lowlands Group Restaurant is extremely important to our success. Prep/Line Cook will work with fellow team members in a respectful, courteous and polite manner. Pre...
Tupelo Honey is looking for talented Executive Chefs that are highly mobile and open to relocation to any of our existing locations. Responsible for all chefs on the following stations: grill, biscuit, market bar, and butcher where applicable. ...
In this fast paced, high energy environment where quality is essential, how do we ensure we are producing superior food products? As the Pastry Cook 1 you will maintain food quality standards, and ensure guest satisfaction. Perform basic pastry and baking duties, including but not limited to scoopin...
At SSP America, our Line Cooks have the important role of receiving food orders, preparing delicious dishes for our guests, properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift. Our Line Cooks love working in the Back of House. Here are a few...
The Sous Chef has a vital role with a high degree of responsibility for all aspects of the food and food safety. ...
We Believe in Better! Come join our dynamic team GROUNDED in our roots since 1972 and OPTIMISTIC about growing our future.You’re a PASSIONATE and enthusiastic team player who goes the extra mile.You’re a communicator – and we don’t mean with emojis – who is confident with eye contact and has an upbe...
Our company is seeking a skilled and passionate Sous Chef who takes pride in working with the freshest, seasonally inspired ingredients and has the creativity to transform them into delicious and healthy delights for our guests. If this sounds like the Sous Chef position you've been dreaming of, don...
Good understanding of food production and fundamental cooking techniques. ...
About This Position We are looking for a Baker to join our team! The baker will follow recipes and menus, cut baked goods, perform quality checks on ingredients and finished products, use icing and glazes to enhance item presentation. Supervise staff and bakery production Support retail program oper...
Luxe Golf Bay's Sous Chef provide high-quality, best-in-class, culinary offerings to delight our guests. Ability to speak and listen to Associates and Chef's for cooking instructions. ...
Overview Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible ...