The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
A love of rising before the sun comes up - all Pastry Chef shifts start. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. Restaurant leadership, retail management, specialization in the art of pastry & bread baking -- Kneaders has many ...
We are looking for an Executive Pastry Chef and dedicated individual who can execute, manage and assist in Private Events Sales and Promotion. Executive Pastry Chef Manager Responsibilities:. Executive Chef with pastry fine dining experience and a passion for cooking. While helping to grow our busin...
A love of rising before the sun comes up - all Pastry Chef shifts start at. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. Restaurant leadership, retail management, specialization in the art of pastry & bread baking Kneaders has many career d...
A love of rising before the sun comes up - all Pastry Chef shifts start as early as. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. Restaurant leadership, retail management, specialization in the art of pastry & bread baking. Formal b...
Chef de Partie Responsibilities:. For professionals with a deep passion for details and luxury hospitality. To surprise and delight guests with our individual pride and warmth, unapologetically authentic Northeastern Italian cuisine and unparalleled wine experiences, and VENETO-style of hospitality....
Interested in working for a fun and rapidly growing company?!.We are looking for positive, hardworking pizza lovers to join our team at PIZZERIA LIMONE!.We offer flexible hours, competitive pay, a positive work environment, and an opportunity for immediate growth within our company!.Plus we get to t...
East Liberty Tap House in Salt Lake City, UT is looking for one Evening line cook- 4 to 5 nights to join our 35 person strong team. Sunday, Monday, Tuesday and Wednesday evening Line Cook. Cook menu items in cooperation with the rest of the kitchen staff. Cooking experience or Back of the House expe...
Come if you are ready to be challenged in a high energy, fast-paced, yet fun and supportive environment.What you should bring to the table:.Current Food Handler's Permit.Food experience preferred, but if you're awesome we'll train you.Competitive pay with regular raises.We promote from w...
Assisted Living Line Cooks the following benefits:. As an Assisted Living Line Cook, you play a crucial role in delivering high-quality culinary options to our senior residents. OUR IDEAL ASSISTED LIVING LINE COOK. This full- or part-time cooking position offers. ...
Leads will place food orders, take inventory, maintain cleanliness, create prep lists, deliver food to 500+ people an event, control the flow in the restaurant, be able to problem-solve and work in high-stress environments. ...
Avenues Proper is looking for an experienced line cook to join our team. Candidate must have at least a year of experience in line cooking at a full-service restaurant. A line cook is responsible for preparing and executing food for the restaurant and our patrons. Candidate must be willing to work a...
Prep/sliced cook may also be responsible for operating cooking equipment such as grills, ovens, fryers, and steamers to ensure food is cooked to the appropriate temperature and consistency. The role of a Prep/sliced station cook is crucial in ensuring the quality, consistency, and efficiency of food...
Must be at least 18 years of age to be considered for the role of Bread Baker at Kneaders Bakery & Cafe. ...
At Nothing Bundt Cakes, the Baker is at the heart of it all. ...
Benson Ts, Corp (Twisted Sugar Taylorsville) in Salt Lake City, UT is looking for one baker to join our 18 person strong team. ...
Perform bakery functions such as mixing, scaling, proofing, baking, frying, and finishing on one or more bakery items as directed, according to standard formulas and procedures. Knowledgeable of basic bakery terms and processes such as fermentation, bench time, proofing, and effects of temperature v...
Ensure that all food items are cooked to the . ...
We are seeking an exceptional individual with well-honed organizational skills and a friendly, outgoing personality to be our Assistant Manager and Baker. Assists Bakery Manager in the development of cake production plan monitors inventory of baking supplies and notifies management when supply reple...
Accurately and efficiently cook meats, fish, vegetables, soups and other hot food. Knows and complies consistently with our standard portion sizes, cooking. Portions food products prior to cooking according to standard portion sizes. Prepares item for broiling, grilling, frying, sautéing or other co...
The Executive Sous Chef is responsible for the effective management and operation of the public food culinary team including event planning support, scheduling, food preparation and production, food cost control, compliance with food safety and sanitation policies, cleaning, kitchen safety, employee...
Manages special seating requests consistent with table seating guidelines and table availability. ...
The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen’s food and production processes. This is an exempt position and typically reports to the Restaurant Chef, depending on local requirements. ...
As a Sous Chef at Compass Group North America, your day begins by preparing and cooking food to perfection, following our approved recipes and production standards. Apply now and embark on a rewarding journey as a Sous Chef with us!. ...
Flik Independent School Dining.Our passionate team of associates is fully committed to delivering exceptional foodservice experiences every single time.Our meals are crafted from fresh, locally sourced ingredients, supporting sustainable agricultural practices that benefit our communities.But we don...