Pastry Chef: Average Salary in Worcester, MA in 2024
Find out what the average Pastry Chef salary is in Worcester, MA
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Sous Chef
JOB DESCRIPTIONThis position reports directly to the Assistant Director of Culinary Operations for Catering & Retail in the Hogan Campus Center.Responsibilities include the supervision of culinary staff through food preparation, set-up and the service of meals in a retail operation and catered event...
Restaurant Line Cook
Worcester, MA is looking for multiple individuals to fill both Full-Time and Part-Time Line Cook positions!! Any applicants interested in this position should be upbeat, outgoing, hard working and reliable/on-time. Hourly Pay Rate is industry competitive and based on cooking experience. ...
Crumbl Baker - Nights
If you are someone who enjoys baking, working with your hands, has a passion to serve and make memorable experiences, likes to learn and grow while being in a fast-paced environment, then Crumbl Cookies is the place for you.Crumbl Cookies is a company that is disrupting the way people experience and...
Shift Lead / Head Baker - Nights
As a Head Baker, you set the flow for the day, maintaining the pace of the bakery to uphold top customer service and ensure tasks stay on track. With a Baker first approach you will assist with the daily operations of our store and you use your innate ability to engage and inspire the team to delive...
Cook
As an Applebee's Cook, you will make our amazing menu items worth coming back for. ...
Line Cook
Amazing starts with you! Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. This application may be used for Sides or Pantry Cook. Passionately prepare, portion, and/or cook food items to qual...
Cake Decorator
Maintain cake display cases and properly filling with designated cakes, pastries and crème pies. Take accurate, detailed orders and plan cake orders. Decorate cakes and desserts in accordance with Company policies & procedures. Previous cake decorating experience preferred. ...
Sous Chef
The Sous Chef works collaboratively with the Executive Chef, Community Managers and other Culinary and Dining team members. Resort Lifestyle Communities is accepting applications for a Sous Chef to provide resort-style food and hospitality while developing strong, positive, and lasting relationships...
Sous Chef
We are currently recruiting a Sous Chef to work on a permanent basis in an established fine dining kitchen based in the Enfield area. Previous experience working as a Sous Chef. ...
PT Baker
Develop product knowledge in all areas of Bakery Department (rolls, desserts, cakes, muffins, bagels, coffees, platters, etc. Retrieve and organize bakery product loads. ...
Executive Event and Venue Chef
Venue and Events Executive Chef. We are seeking a creative, experienced multi-venue and events Executive Chef to oversee various food and beverage concepts and lead on-site events at this iconic Boston location. Venue and Events Executive Chef Responsibilities:. Venue and Events Executive Chef Quali...
Cake Decorator
Cake decorator's certificate and/or previous cake decorating work. Bring to life fans' imagination through the art of cake decorating. Assemble and prepare soft serve and Blizzard cakes, including decorating with icing, gel, drawings, decorating kits, air brush, edible images, and letterings. Compet...
Sushi Line Cook
As a part of our Sushi culinary team, your job is to create a variety of delicious raw, cooked, and vegetable sushi rolls and other unique menu items. Follow proper recipes, knife skills and cooking techniques when prepping ingredients and preparing a variety of menu items to produce a consistent ou...
Executive Sous Chef
Minimum 3 years experience at Executive Sous Chef level in a Golf Club / Resort / Hotel / Restaurant. Work closely with the Executive Chef to manage, develop, train, and inspire the culinary team. ...
Line Cook
Margaritas Mexican Restaurant is the largest privately owned Mexican restaurant in New England.The proper name of the restaurant is "Tío Juan's Margaritas Mexican Restaurant", but it is most commonly referred to as "Margaritas".We are looking for energetic, motivated, individuals to join our team.A ...
Line Cook
Ideal candidates approach their job with pride, cook from their hearts, and genuinely love to take care of their guests. Uncompromising work ethic and attention to detail and cleanliness required. ...
Chef de Partie
We are currently recruiting a Chef de Partie to work on a permanent basis in an established fine dining kitchen based in the Enfield area. Previous experience working as a Chef de Partie. Ensure proper stock availability, including placing orders for kitchen supplies when required, and helping with ...
line cook
Cook almost everything from scratch while following established recipes and plating procedures. Ability to cook from scratch in a high volume atmosphere. ...
Line Cook
Be a part of your Local Hometown Favorite.You bring your great attitude and readiness to learn, and we’ll take care of the rest! .The Ninety Nine is committed to growing our talent from within through our Rising Star Internal Leadership Development Program.Let us help you reach your full potential a...
Line Cook
We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. ...
Cook Line
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. ...
Sous Chef - Alltown Fresh
The Sous Chef is responsible for assisting the Chef through managing all aspects of the food service and beverage operation. By utilizing the food service team, the Sous Chef is responsible for the efficient execution of all fresh food/ food service programs in compliance with corporate and regulato...
Cook Line
The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. ...
PT Cake Decorator
Provide quality customer service within the Deli Bakery Department.Responsible for maintaining standards in.Maintain an atmosphere of enthusiastic customer awareness with primary emphasis on fast, friendly, and accurate customer service to create a positive shopping experience.Courteous and helpful ...