Koury Convention Center is now seeking a Sous Chef for its high volume banquet kitchen. The ideal candidate will have 3+ years of high volume Sous Chef experience. ...
Job description Executive Banquet Sous Chef The Sheraton Greensboro/Joseph S. Koury Convention Center is now seeking an Executive Sous Chef for its high volume banquet kitchen. This position will: Lead the Banquet Kitchen Staff in high volume meal preparationAssist the Executive Chef in managing the...
Koury Convention Center is now seeking a professional Sous Chef for its high volume banquet kitchen. Position reports directly to the Executive Banquet Chef. The ideal candidate will have 5+ years of high volume Sous Chef experience. ...
Supervises supports and coordinates activities of Cooks, Sous Chefs, and other workers engaged in preparing and cooking food in the Banquets Department. Assists in the execution of daily duties as prescribed by the Executive Chef. Cooks and carves meats, and prepares dishes, including sauces, during...
Koury Convention Center is now seeking a Sous Chef for its high volume banquet kitchen. ...
At the direction of the Executive Chef, responsible for planning, set-up, food preparation, organization, execution, sanitation, and production of food items for banquet and private party events and other. Communication with the Executive Chef or Sous Chef (as applicable) and/or document on any requ...
GAME TIME ENERGY, LIFETIME EXPERIENCEYou'll work directly within the Heart of House as a Kitchen Team Member/Cook. ...
Two years experiences as a cook or sous chef required. ...
As a Pizza Hut server, you can be the smiling face that greets and serves the customers. ...
As a server, you truly care about providing a memorable and hospitable experience. ...
Branch Managers to oversee operations of a small division, including operations and production, while training to become a General Manager. Under the direction of the General Manager, Branch Managers' primary responsibility is to recruit and train a high performing outside sales team of Roofing Advi...
Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience. ...
As a Server, you know what it takes to create a personalized experience for guests. ...
Ensures food is properly garnished and delivers trays to designated table server's own section, as well as other sections in the restaurant, as needed. ...
Our Front of House Leadership Team is responsible for ensuring that even with a packed house, we are still creating memorable experiences for our guests, providing extraordinary customer service, and building and investing in a great team of servers and drive-thru operators. Over 60 of our current f...
Below are the Core Responsibilities that make up the priority functions and most important responsibilities of the Temporary General Manager position. Provide support to managers in employee development. ...
Job Summary We are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customer’s dining experience. Previous experience as a server is preferred. ...
As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. ...
Job Posting: Banquet Server at Fairfield Inn and Suites by Marriott Uptown Charlotte. Set up banquet rooms according to event specifications. Maintain cleanliness and organization of banquet areas throughout events. Previous experience in banquet service preferred but not required. ...
As sous chef, you'll play an integral role in the management of daily kitchen operations. ...
This is a part-time position (....
Job Title - Restaurant General Manager/Hardee's. NOW HIRING EXCEPTIONAL RESTAURANT GENERAL MANAGER If you are passionate about making a difference for our guests and our team members, every single day, can manage and motivate team members through positive and respectful leadership, strive to exceed ...
Mooresville, NC · Restaurant/Food Service This Quick-service Fried Chicken chain is one of the BEST KNOWN BRANDS in the industry! General Manager and Assistant Manager for the Mooresville, NC market. General Manager & Assistant Manager. The GM is responsible for total operations of the restaurant i...
You will help operate the restaurant on a day-to-day basis as a Shift Manager. Arbys, founded in 1964, is the second-largest sandwich restaurant brand in the world with more than 3,500 restaurants in nine countries. To qualify for this Shift Manager, the-road-to-success-is-paved-with-meats job, you:...