The Sous Chef is responsible for maintaining consistency in food quality and execution according to the Executive Chef, Jim Stump. Shepherd & Sims in Los Gatos is looking for an individual to be an Executive Sous Chef. The Sous Chef will maintain company systems and standard operating procedures...
We are hiring immediately for a full time SOUS CHEF position. Requirement: Prior sous chef experience is preferred. Summary: Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
We are owned by Chef Jeffrey Stout, a former Michelin Starred Chef. That means a great meal at a reasonable price point Orchard City Kitchen is seeking a talented professional Sous Chef to lead our kitchen staff at our award-winning restaurant. We have a great management team and a fantastic ki...
The Sous Chef is responsible for maintaining consistency in food quality and execution according to the Executive Chef, Jim Stump. Shepherd & Sims in Los Gatos is looking for an individual to be an Executive Sous Chef. The Sous Chef will maintain company systems and standard operating procedures. So...
The Chef de Partie role is an ATL level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience on the Retail Floor. The CDP is a Retail Floor Venue Lead responsible for expediting and executing operational SOPs, merchandising standards, in stock levels, c...
The chef de cuisine is in charge of all activities related to the kitchen, including managing kitchen staff, ordering and purchasing, safety health and sanitation, and ensuring the quality of the meals that are served in the restaurant are up to standards set by management. If you are a creative ind...
The Chef de Partie role is an ATL level leadership role in Prepared Foods focused on driving culinary excellence and hospitality experience on the Retail Floor. The CDP is a Retail Floor Venue Lead responsible for expediting and executing operational SOPs, merchandising standards, in stock levels, c...
Mission: The mission of The Chefs’ Warehouse is to provide the world’s greatest ingredients to the world’s best chefs. About The Chefs' Warehouse. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience...
Come join us as an Executive Chef and see where your career will take you!!!. The Executive Chef will ensure ISS Guckenheimer best practices are being followed in order to uphold our high-quality standards. ...
The Sushi Chef is responsible for preparing sauces and sushi items for our guests in accordance with the restaurant’s food preparations and service guidelines. Reports any kitchen/sushi equipment or maintenance issues to the manager on duty (MOD) and head sushi chef. Keeps Head Sushi Chef info...
We are seeking a talented and experienced Sous Chef to join our culinary team. Take charge of the kitchen in the absence of the Executive Chef. If you are a dedicated and experienced Sous Chef looking to take the next step in your culinary career, we would love to hear from you. ...
Non-Exempt/Hourly) ● Discretionary Bonus (Up to 20%) ● Health Insurance ● Paid Vacation, Sick Days ● Paid Meal Breaks ● Regular Reviews & Advancement Opportunities SUMMARY: Unique opportunity for a creative and dedicated Private Chef , skilled in the art of preparin...
Minimum of 1 year of sushi chef experience required. ...
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our ...
L'assistant-infirmier-chef ou l'assistante-infirmière-chef ou l'assistant du supérieur immédiat ou l'assistante du supérieur immédiat de jour remplace l'infirmier-chef ou l'infirmière-chef ou le supérieur immédiat lors des absences suivantes :. Infirmier ou infirmière qui assiste l'infirmier-chef ou...
Agir pour la santé grâce au numérique”.Dans le cadre de nos activités de développement de solutions numériques pour la santé, nous recherchons un.IT dans le secteur médical pour assurer le pilotage des équipes en charge du développement des outils et de l’architecture utilisés par notre partenaire.L...
We are seeking an exceptional Executive Chef to elevate the property's culinary operations by transforming fresh, local ingredients into a top-tier dining experience, while fostering a kitchen culture that attracts and nurtures talented chefs. Executive Chef – USD$204,750 – Cabo San Lucas, Mexico. ...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to th...
Assistant Chef, Head Chef and/or Executive Chef required. Il Fornaio Cucina Italiana, with 18 successful restaurants in Southern CA, Northern CA, and Las Vegas, is hiring an experienced Assistant Chef to join our great team. The Assistant Chef should have a positive attitude and be able to communica...
We are looking for a Sous Chef who values Food Quality!. We are seeking a fun, upbeat, experienced Sous Chef with good organizational, good knife skills, and people skills. Must have experience as a Hands-On Sous Chef. ...
Excellence Services LLC is a professional private-owned company that provides luxury service for an HNW family exclusively.Full-Time, Non-Exempt, Hourly Position.Typically 5~6 days, 40~50 hours work week.Usually Saturday Off; need flexibility and 24/7 mentality).Up to 20% performance-based Bonus.Ben...
Minimum of 1 year of sushi chef experience required. ...
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our ...
If you're an experienced line cook, sous chef, chef de partie, or head chef looking to get into private, mobile chef work with more flexibility in your schedule don't hesitate to apply. Then you're perfect for the Foodom chefs community!. Like many other chefs on our platform, you can earn $100- $30...
We are thrilled to announce that Clark's Oyster Bar, a proud member of MML Hospitality, will debut in Menlo Park, California, in 2025.As we gear up to introduce our unparalleled culinary experience to this picturesque locale, we begin the search for exceptional individuals to fill key leadership pos...