Collaborate with the Chef and Cooks to prepare meals during our dining hours. ...
Current opening for full time hours in our well established pizza driven restaurant.Looking for pizza making and or stretching experience but willing to train a quick learning line cook.Please respond with resume for consideration.Competitive pay and fun work environment....
Chef / Cook in Meriden, CT at Benchmark Senior Living **Location:**. ...
Chef/Cook - Full-time - Luxury Senior Living**. Job Category****:** Hospitality **Requisition Number****:** CHEFC03667 Showing 1 location **Job Details**. Cook/Chef - Full-time Luxury Senior Living - Sunday-Thursday 11:00 am - 7:00 pm****. As we continue to grow, we are seekin...
We are hiring a part-time Chef Manager to join our dynamic culinary team at Abbott Terrace Health Center in Waterbury!. As Chef Manager, the primary purpose of your position is to prepare food in accordance with current applicable federal, state and local standards, guidelines and regulations, with ...
Share your passion for your craft, respect for great food, and an appreciation for our chef-led philosophy. Associate’s or bachelor’s degree from an accredited culinary program plus 5+ years experience as a sous or executive chef in fine dining, hotels/resorts, country clubs, or healthcare/senior li...
This position is a key leader in establishing a holistic, recovery-oriented, safe dining experience clients to begin to heal from drug use and co-occurring mental health challenges.Required: High School Diploma and ServSafe certificate.Number of Years of Experience: 5 years cooking experience.Positi...
The Executive Chef will support and lead the Sous Chefs in training and mentoring all BOH staff. The Chef will work on maintain budget and costs of the BOH as well as creating quarterly and annual budgets. It is required that the Chef and General Manager will maintain a positive, supportive, and uni...
Working under the Executive Chef, the Pastry Chef Leads and manages the pastry team. Communicates with Chef or Sous Chef all needs for seamless production of menu items. Works and assists the chef with speciality dinners and functions with minimal supervision. Develops daily features and specia...
Assist Executive Chef with training and development of kitchen personnel. Meet weekly with the Executive Chef. Assist Executive Chef with employment and termination decisions including interviewing, hiring, evaluating, and disciplining kitchen personnel, as needed. Assist the Executive Chef with the...
The Executive Sous Chef coordinates and ensures the efficiency of all activities of cooks and other kitchen staff engaged in preparing and cooking foods. Mentor production chefs and participate in development of team members. Assists Executive Chef with menus, inventory, payroll and scheduling. Take...
Relief Chef Ref: 2024-62899 Job Information Division: Caterplus Advert Closing Date: 18/08/2024 Contractual Hours:Full-time Salary:£30,000 Contract Type:Permanent. Are you a passionate Relief Chef? If so, we’d love you to join our team working with Wales & West Housing!. As a Relief Chef you will be...
Previous sales experience in restaurant, food sales, or professional catering, and/or working as a Chef is preferred. ...
Plan and prepare nutritious meals for children that meet proper nutritional requirements .Ensure the safety of all children by maintaining and tracking food allergies for each child in our center and communicates identified allergies to teachers daily with every food delivery.Adhere to proper food s...
The Cook prepares food in accordance with current applicable federal, state, and local standards, guidelines, and regulations with established Benchmark policies and procedures.The Food Services Director will direct these duties to ensure that quality food service is provided at all times.PRINCIPLE ...
Here at Nemacolin, our associates know to “Expect the Unexpected” – You have come across the career opportunity where entertainment and excitement are the job description.This position must be committed to making every experience memorable all while having fun and relishing the incredible atmosphere...
Sous Chef Supervisory Responsibilities: • Assign work to team members •Assist Chef with evaluating performance of team members • Enforce policies and assist with employee discipline process • Train team members. Are you a sous chef that is ready to make a giant leap in your culinary career?. We are ...
Are you a chef who knows that your team is your “secret sauce?” Do you want to continue to grow and help others grow too? Do you pride yourself in the smiles on your guests faces when they taste your food? If so, then working at the Pub at Wisteria at Nemacolin might be the perfect fit for you!. Key...
As part of the Auberge family, the Chef de Cuisine reports directly to the Executive Chef and is responsible for all aspects of the restaurant kitchen, encompassing operational duties and financial responsibilities, providing leadership and management of kitchen staff, and growing and developing the...
You'll be providing this service for our armed forces personnel, improving their quality of life.Join Sodexo and be part of something greater.You belong in a team where you can act with purpose and thrive in your own way.Assistance with running service/preparation/other duties of the busy ...
Benefits of becoming our Chef De Partie:. What will you be doing as our Chef De Partie?. What are we looking for in our ideal Chef De Partie?. ...
We are looking for an enthusiastic and driven produce specialist to join our fantastic sales team.Responsibilities include conducting market research, analyzing trends, performing product demonstrations for staff and customers, gathering feedback.In this role, you may also be tasked with facilitatin...
Owners, Operations Consultant, General Manager, Chef. Assist Chef with Inventory and Ordering of all food. Assist Chef with development of Menus, Dinner Specials, Special Events and Catering. ...
Working with the Head Chef and Senior Sous Chef, the post holder will undertake the operational management for food preparation, production and service – managing, leading and guiding staff from the front with an inspiring passion for food, guiding staff to achieve the highest standard of hospitalit...
Chef - Saighton. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens ou...