Congressional Country Club is seeking a Banquet Chef / Catering Operations. Plans menus with the Executive Chef for Banquet operations in the club and for special occasions and events. Undertakes special projects as assigned by the Executive Chef / Executive Sous Chef. Motivates and develops banquet...
Measure jobsite prior to kitchen production to ensure accuracy. Supervise kitchen installations. Applies finishing touches on kitchen & fixture installation if necessary. ...
We are building our Restaurant Management Team for our family of brands and are currently searching for an energetic Kitchen Manager who will assist with running the daily operations of the Banditos Kitchen team. Minimum 1 year of Kitchen Manager responsibilities. Manage overall operations under the...
This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. ...
Grandmas Ice Cream & Waffles in Rockville, MD is looking for one kitchen manager to join our team. Assists the chef in the all food service operations and day-to-day operations of the kitchen. Provides direction to kitchen staff, ensuring execution of all employee duties. Monitors kitchen operat...
Line Cooks at Chipotle are responsible for preparing meals according to Chipotle’s recipes and standards. This role demands precision and speed in cooking and assembling dishes while maintaining kitchen safety and cleanliness. Maintain cleanliness and sanitation in all food preparation and cooking a...
EXECUTIVE CHEF, RESTAURANT/EDRClick Here to Apply OnlineJob Description Compass Community Living Pay Grade: 15 Salary: 90,000. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in task performance while developing and empowering ...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. ...
Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. Proven cooking experience, including experience as a restaurant cook or prep cook. Prepare ingredients for cooking, including portioning, chopping, and ...
Line/Lead Cook Listing No. Feb (Expires on 26 Mar) TOP PAY FOR YOUR TALENT! Stoney's at Clarke's Landing is seeking experienced line/lead cook to join our team immediately! We are a popular waterfront restaurant in Hollywood, Maryland and open Wednesday-Sunday. ...
The Banquet Server reports to and is under the direction of the Banquet Manager. The person in this position will be responsible for proper set-up, service, and breakdown at assigned events or as asked by the Banquet Manager. Performs related banquet set-up tasks. Cleans all assigned work areas in k...
The Beautiful and Busy Hilton Garden Inn Atlanta Airport is seeking a dedicated Restaurant Server. The purpose of a Restaurant Server is to assure the overall success of the hotel by meeting or exceeding the guest expectation for restaurant service. The Restaurant Server must ensure guest satisfacti...
Server Banquet in Phoenix, MD at Eagle's Nest Country Club **Location:**. This position reports directly to the FB Director, Service Director, and Banquet Manager with indirect reporting to the Private Events Director, Captain, and General Manager. Food Handler and Alcohol Server Certificati...
Come join the Outback family as a Line Cook, where you will be passionately preparing, portioning, and cooking food items to Outbacks quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food...
Position title Server Description Server needed: part-time, just dinner - $800 weekly!. ...
Sous Chef, Columbia, MDClick Here to Apply OnlineJob Description Compass Community Living Pay Grade: 11 Salary: $50,000. Job SummarySummary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motiva...
Longhorn Steakhouse - 4100 Town Center Blvd [Kitchen Staff / Prep Cook] As a Line Cook at Longhorn Steakhouse, you'll: Assist in completing prep and storage of food items; Prepare high quality food items to order; Follow recipes and presentation guidelines; Ensure proper food safety and sanitation s...
POSITION PURPOSE - Under the general direction of the General Manager, Food & Nutrition Services, the Executive Chef is responsible for the oversight and day-to-day culinary o Executive Chef, Executive, Chef, Regional Manager, General Manager, Operations, Restaurant, Healthcare. ...
Chef de cuisine (51)Responsable exprience client (1) Chef de cuisine F/H Filiale d' Elior Group, l'Alsacienne de Restauration est un acteur rgional majeur de la restauration en entreprises & administrations, en enseignement et en sant-rsidences. Convaincus que la satisfaction de nos conviv...
EXECUTIVE SOUS CHEF- UMMS - BALTIMORE, MD**. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary This individual will be responsible for supporting the Executive Chef in overseei...
Servers at Marriott are responsible for providing high-quality service to guests in the hotel’s dining areas, ensuring a satisfying dining experience. ...
This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. ...
Were hiring immediately for restaurant .At Noodles, our mission is to always nourish and inspire every team member, guest, and community we serve.Join our amazing team, make new friends, have fun, and develop your career! .Were so confident that youll love our food, were offering a free meal followi...
This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. ...
Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work. This job posting contains general information about working in this restaurant. ...