The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work enviro...
Executive Chef - Redland's Grill - Norcross, GA**. The Executive Chef is responsible for a variety of duties and responsibilities including overseeing the entire operations of the kitchen. An executive chef must also make sure the kitchen area meets health and safety requirements, as mandated by law...
The Assistant Kitchen Culinary Manager or Assistant Executive Chef reports to directly to the restaurant Executive Chef or Kitchen Manager. Hiring immediately for full-time Assistant Executive Chef or Kitchen Manager or Culinary Manager or Senior Kitchen Manager:. Uniform (chef’s coat / hat) provide...
Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
The Executive Sous Chef is an individual that is a strategic business leader who is responsible for supervising the daily kitchen operations of the Club. Work closely with the Executive Chef to manage, develop, train, andinspirethe culinary team. Minimum 3 years experience at Executive Sous Chef lev...
What it's like to be a Sous Chef at Sous Chef. As a Full-Time Sous Chef at The Westin Jekyll Island, get ready to embark on an exciting culinary journey! Your day-to-day will involve collaborating closely with our head chef and kitchen team to prep, cook, and present delicious dishes that wow our gu...
Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...
Frequent travel to plant sites, Baker offices and Customer facilities required. ...
Currently we are seeking professional and dedicated Account Executives to join Rotech Healthcare Inc. ...
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
Watch A Day in the Life video for General Manager https://vimeo. Directly manages an Assistant General Manager who supervises a total of 8 to 10 employees on the Property. General Manager GMA- $53,000 - $76,000 Annually. General Manager GMA - $57,000 - $87,000 Annually. ...
The person in this position would oversee profit and loss by following cash control, maintaining inventory, reviewing financial reports, and taking corrective act General Manager, Restaurant, Manager, Staffing. The Restaurant General Manager helps direct the daily operations of our establishments. ...
The Restaurant General Manager is the leader of the team who established the tone of the work environment, and the level of customer hospitality. ...
Determining staffing needs and hiri General Manager, Manager, Operations, Restaurant. Meeting budgeted sales and profits by managing all aspects of the P&L - Continually analyzing the data and developing and executing plans to improve sales and profits and increase restaurant service and efficiency....
We are looking for a self-motivated, dynamic team player to join our team! The Restaurant General Manager position is responsible for providing exceptional guest service and support, while working closely with the District Manager and other team members to maintain operational standards and procedur...
The AGM serves as the second highest level of contact on site from management when dealing with customers and addressing their unique General Manager, Manager, Assistant, Equipment Repair, Operations, Restaurant. ...
Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. Proven cooking experience, including experience as a restaurant cook or prep cook. Prepare ingredients for cooking, including portioning, chopping, and ...
Do you have a knack for helping people, following recipes and organization? Our Bakery/Packager associates prepare fresh baked items daily for our members through follow recipes and wrapping, labeling, and storing merchandise to ensure our members have the freshest items available to take home to th...
Deliver value added claim consulting services to clients and involvement with n Account Executive, Claims, Executive, Communications, Insurance, Client Relations, Business Services, Banking. ...
Develops and executes the business plan (key elements include fiscal responsibilities, manpower planning and local restaurant marketing) for the restaurant. Able to work the days and hours as designated (scheduled) by the General Manager or District Manager. Move throughout the restaurant and observ...
Baker, Donelson, Bearman, Caldwell, & Berkowitz, P. Baker, Donelson, Bearman, Caldwell, & Berkowitz, PC is an equal opportunity employer, and all qualified applicants receive consideration for employment and all employees are treated during employment without regard to race, color, sexual orientatio...
Benefits offered for all Full-time Restaurant Managers:. Perks & Rewards for Restaurant Managers:. ...
We are in the People Business and we are hiring immediately for full time and part time servers for the Night Shift. With our best-in-class training, you'll earn well above what you might earn as a Server at other similar restaurants. As a Night Shift Server (Waiter / Waitress), your job is all abou...
We are in the People Business and we are hiring immediately for full time and part time servers (all shifts). With our best-in-class training, you'll earn well above what you might earn as a Server at other similar restaurants. As a server (waiter / waitress), your job is all about delivering the Wa...