Pastry Chef: Average Salary in Providence, RI in 2024
Find out what the average Pastry Chef salary is in Providence, RI
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Line Cook
Adhere to health department guidelines for food safety handling to include proper temperature guidelines, temperature checks, rotation of product, floor sanitation, equipment sanitation, hand washing, hair nets, guards, and/or hats, non-skid shoes, self-cleanliness and unit cleanliness, in all areas...
Bakery Cake Decorator - Part Time
As a Bakery Decorator, you'll be responsible for all duties related to creating and decorating cakes, tarts, pastries, and special-order items. As a Bakery Decorator, you'll play a critical role in upholding our differentiators by providing outstanding service and delicious treats to our customers t...
Line Cook
We are seeking a Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. Previous experience in cooking, culinary arts, or other related fields. Knowledge of kitchen equipment and cooking t...
Bread baker, must have some experience, but we will train
You will be responsible for opening the bakery in the morning and prepping for the day ahead. The ideal candidate has previous bakery experience and a passion for creating delicious breads and pastries. Open the bakery and prepare for the day ahead. Previous experience as a baker, pastry chef, or in...
Crumbl Cookies Baker
If you are someone who enjoys baking, working with your hands, has a passion to serve and make memorable experiences, likes to learn and grow while being in a fast-paced environment, then Crumbl Cookies is the place for you.Crumbl Cookies is a company that is disrupting the way people experience and...
Bridge and Tunnel Engineer - Team Lead
Michael Baker is actively seeking a Bridge & Tunnel Engineer / nationally certified Team leader to join our Waltham team. Michael Baker International, a leading provider of engineering and consulting services, including design, planning, architectural, environmental, construction and program man...
Assistant Head Baker / Lead
As a Head Baker, you set the flow for the day, maintaining the pace of the bakery to uphold top customer service and ensure tasks stay on track. With a Baker first approach you will assist with the daily operations of our store and you use your innate ability to engage and inspire the team to delive...
Traffic Engineer/Senior Traffic Engineer
Consistently ranked by Engineering News-Record as a Top 20 transportation firm, Michael Baker International offers clients an integrated team of professionals versed in all aspects of transportation planning, design, permitting, and construction management and inspection. In addition, Michael Baker ...
Bakers Assistant
Pastryland Bakery is hiring for a Bakers Assistant!. ...
Sous Chef
We are seeking a Sous Chef to lead the food service production at FM Global's Corporate office dining facilities!. Stepping in for the Executive Chef in their absence and providing proper direction to the kitchen staff. ...
Bakery Cake Decorator - Full Time
As a Bakery Decorator, you'll be responsible for all duties related to creating and decorating cakes, tarts, pastries, and special-order items. As a Bakery Decorator, you'll play a critical role in upholding our differentiators by providing outstanding service and delicious treats to our customers t...
Dunkin Opener/Baker & Closing Crew Memebers/Barista - Burr
Bakers prepare bakery products, finish donuts, merchandise products, clean equipment and work areas and serve guests. Produces bakery products and finishes donuts . ...
Kitchen Team Member/Cook
In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives.At Buffalo Wild Wings, that’s just a Thursday night.This is the place to start the next phase of y....
Line Cook
The Line Cook is responsible for preparing the food items in the pantry, fry and/or stations or other areas in the kitchen. A Line Cook works as a team member in a dynamic workplace, and follows all the safety procedures, and must have a high threshold for heat in a kitchen environment. Cooking dish...
Line Cook at The Boat House (47509)
In the Line Cook role, you will be preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food for customers. The Boat House is looking for a Line Cook to join the team. You have prior cooking experience or are willing to learn a new skill!. ...
Dunkin 3:00 A.M. Opener/Baker & Early Morning Crew Members/Barista - Slat
Bakers prepare bakery products, finish donuts, merchandise products, clean equipment and work areas and serve guests. Produces bakery products and finishes donuts . ...
Executive Chef at Newport Restaurant Group (51534)
In the Executive Chef role, you will direct and oversee all activities of kitchen and directs training of chefs, cooks, and other kitchen workers engaged in preparing and cooking foods to ensure an efficient, profitable, safe and sanitary food service. Newport Restaurant Group is looking for an Exec...
Lead Line Cook
RISD Dining is actively seeking a Lead Line Cook to join its in-house dining and catering program. Lead Line Cooks actively participate in the production of well-prepared food items, adhering to a wide variety of recipes and menus as determined by the Executive Chef. Maintains cleanliness of all coo...
Part-time Cook
A skillful cook who can plan, prepare, and cook food items to ensure the highest quality service and experience for residents. Come join the talented staff at AdviniaCare! We’re seeking a skilled and motivated Part-time Cook to join the talented staff. Overall, the cook is responsible for keep...
Sous Chef - Cranston
In the absence of the Chef, the Sous Chef is responsible for managing and directing the work of all BOH departments. Legal Sea Foods is always accepting applications for qualified Sous Chef candidates for management at all locations. This position manages and directs the work of back of house (BOH) ...
Prep Cook
Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. A Prep Cook, Pastry Cook, or Cook accommodates guest’s needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Prep Cook assists the Line C...
Line Cook
Our cooks (line, sauté, grill, fry, pantry) are responsible for creating that unforgettable guest experience through the proper preparation of the best tasting recipes around! You are responsible for top notch cleanliness and sanitation standards at all times. A Cook is responsible for serving our g...
Executive Sous Chef
Executive Sous Chef Responsibilities:. Executive Sous Chef Qualifications:. Be the go-to BOH person, following the Executive Chef. ...
Cook
What does Saint Elizabeth Community offer our Cooks?. ...