Work with the Executive Chef on menu development & implementation and establishing new and innovative menu items and specials. ...
We are hiring immediately for a SOUS CHEF II position. As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cookin...
Prepares reports for facility management by identifying patron service requirements; observing and recording patron reactions to meals; beverages, and restaurant environment. ...
General Manager in driving operational excellence throughout all functions, outlets, and attractions of the lodge. ...
Then you go to work and you make sure that everyone there is doing what.You just do that because you've always done.Well maybe it's time you moved up.You want to be the boss? Well now's your.Domino's Pizza is hiring bosses - more specifically assistant.It's a tough job, one that needs a natural like...
As an Assistant General Manager, you’ll work with the General Manager to create, execute and maintain the store business plan. You are expected to lead the team in the absence of your General Manager. You’ll lead others by teaching and coaching Assistant Managers, Leads, Experts and Brand Associates...
Our Servers spend the most face-time with our guests and are key to delivering the Hoss'pitality they expect. Cleans and stocks server station. Benefits of being a Hoss's Server. ...
Hands-on chef experience a must. ...
Assists the General Manager in managing the operations and staff of a restaurant, including the execution of all Company policies, procedures, programs, and systems. Participates in the achievement of restaurant objectives. ...
If you're an experienced restaurant or retail assistant manager, think about a career with Pizza Hut. It's the calling of our Assistant General Managers to make them feel like family with smiles, teamwork and dedication. You have at least 2 years of leadership experience in the restaurant, hospitali...
It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication. If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. ...
LINE COOK/ CULINARY SUPPORT/ KITCHEN HELP. We are looking for an experienced, creative, and passionate cook to join our team. Responsible for assisting in weekly menu development and food preparation, and maintaining the cleanliness of the kitchen and dining areas as assigned by the Executive Chef. ...
Be a Part of Our Exciting New Adventure! Join The Great Greek Mediterranean Grill Team!.Are you ready to be part of something new and exciting? The Great Greek Mediterranean Grill is opening its doors soon, and we’re looking for enthusiastic, dedicated, and passionate individuals to join our inaugu...
This position is considered a Cook III position, requiring a working knowledge of the line and production kitchens. Fill in as acting Snack Bar supervisor in the absence of Sous Chef, including calling orders, prioritizing tasks and directing line cooks. Supervise the close of each station on the li...
What makes Cheddar's a great place to work? A leader who inspires their team! As a Cheddar's Manager, your biggest impact comes from creating an environment where people want to come and bring their best every day. ...
Position/ Job Title: Service Delivery Director (1.PandL responsibility Expansion of services to fill all gamut s of infrastructure-increase breadth.Focus on project opportunities and transformation initiatives ITIL process definitions and implementation Automation in service delivery Resource manage...
At McDonald’s restaurants, our head coach operates as the General Manager. ...
Prior line cook experience is preferred, but not required. ...
The Kitchen Manager will be held accountable for their Team Members’ overall performance in the kitchen. Our Kitchen Manager must be a “take-charge” individual who can effectively resolve any issue with Team Members and kitchen equipment to ensure all are performing up to company standards. As A Kit...
Our banquet team is looking for a courteous and attentive server who can provide our guests with a great experience at special events. Our banquet servers are responsible for serving food and beverages to guests, clearing plates and silverware, and ensuring any special guest needs are met. This posi...
Our General Managers enjoy a stable work environment, flexible schedules, competitive salary, and benefits. As a General Manager, you will be responsible for developing and mentoring your team while overseeing the operation of your restaurant. General Managers must have or be able to perform the fol...
As needed, you may be assigned other managerial and supervisory responsibilities, including the Ops Leader role. ...
As a Kitchen Manager, at Bar Louie – your number one focus is serving our guests and our Team Members (TMs). A successful Kitchen Manager is not looking for a Monday thru Friday desk job where you are at a computer all day. Between administrative work, our growing delivery business, and 5 distinct D...