Congressional Country Club is seeking a Banquet Chef / Catering Operations. Plans menus with the Executive Chef for Banquet operations in the club and for special occasions and events. Undertakes special projects as assigned by the Executive Chef / Executive Sous Chef. Motivates and develops banquet...
Line cooks should have at least two years of experience cooking in . Aventino Cucina is Hiring Dedicated Line Cooks!. Aventino Cucina Romana is hiring dedicated line cooks for full time positions. Centered around the seasons, we will be cooking a variety of classic pastas, vegetables,. ...
Are you ready to take the helm of an iconic fast-casual dining spot in Gaithersburg, Maryland? We're looking for a General Manager to steer one of our flagship restaurants into an exciting future. Join the Culinary Revolution as Our General Manager!. Individuals with a proven track record in the...
From Entry-Level Managers to General Managers or Chefs at all levels to Multi-Unit Managers, Corporate Staff and the C-Suite, we MATCH the right Leaders with the right Companies across more than a dozen industries and we do it NATIONWIDE!!. From Entry-Level Managers to General Managers or Chefs at a...
General Manager in achieving sales initiatives and customer service. Act at first point of contact in assisting hourly employee’s questions and concerns and refer complex issues to General Manager. Monitor sales, costs, events, parties and report concerns to General Manager. At least 2years ex...
This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. ...
Grandmas Ice Cream & Waffles in Rockville, MD is looking for one kitchen manager to join our team. Assists the chef in the all food service operations and day-to-day operations of the kitchen. Provides direction to kitchen staff, ensuring execution of all employee duties. Monitors kitchen operat...
The Project Manager supports all aspects of project management involving planning, budgeting, scheduling, and coordinating activities to ensure all projects are delivered on-time, within scope, and budget. The Project Manager uses discretion and independent judgement, within established policies and...
POSITION PURPOSE - Under the general direction of the General Manager, Food & Nutrition Services, the Executive Chef is responsible for the oversight and day-to-day culinary o Executive Chef, Executive, Chef, Regional Manager, General Manager, Operations, Restaurant, Healthcare. ...
Assist Lead Banquet Server in setting up/breaking down buffet or other special food service tables and equipment. ...
The Banquet Server reports to and is under the direction of the Banquet Manager. The person in this position will be responsible for proper set-up, service, and breakdown at assigned events or as asked by the Banquet Manager. Performs related banquet set-up tasks. Cleans all assigned work areas in k...
Our Line Cooks are integral to our culinary operations. Because our kitchens make everything from scratch, our Line Cooks are responsible for efficiently portioning ingredients and preparing our recipes to our standards. As a Line Cook, you will be on a dynamic culinary team and enjoy a career path ...
Now Hiring - Great pay & Benefits.About McDonald's The famous McDonald's golden arches are proudly displayed in 118 countries around the world, at over 35,000 locations.As the largest hamburger restaurant in the world, McDonald's employs well over 400,000 people.McDonald's originally opened as a sin...
General Manager - Maple Lawn, MD**. The General Manager is responsible for the leadership and mentoring of the Experience Guide, Massage Therapy, and Management teams. Work with Recruiting & Training Manager to recruit, interview, and hire employees. ...
Chef de cuisine (51)Responsable exprience client (1) Chef de cuisine F/H Filiale d' Elior Group, l'Alsacienne de Restauration est un acteur rgional majeur de la restauration en entreprises & administrations, en enseignement et en sant-rsidences. Convaincus que la satisfaction de nos conviv...
Server it is your responsibility to be knowledgeable in all areas of food, beverage, and service. Extensiv Server, Hospitality, Restaurant. ...
QSR General Management restaurant experience in the areas of team hiring, developing, motivating, team scheduling, productivity, food ordering system, store sanitation, cash management, reading and managing to the budget, P&Ls, sales building promotions, local store marketing, ordering, and excellin...
Olive Garden - 8245 Perry Hall Blvd [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards. ...
The main objective of the Kitchen Manager, also know as the Food Service Leader (FSL) in this job description, is to manage all areas of the food service and beverage operation. ...
Cooks work in the following areas and may be assigned to one or more areas meats, vegetables, bakery and salads. Transition next shift cook on current days progress, menu items and set-ups completed. Cooks will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on u...
The Kitchen Manager oversees coordinating and supervising a restaurants kitchen staff according to Butter Me Up standards. Job Title Business Location Share Apply Butter Me Up Kitchen Manager Butter Me Up (Montgomery Mall) 7101 DEMOCRACY BOULEVARD, BETHESDA MD. They run the kitchen as though it bel...
Job Category****:** Dining-Hospitality **Requisition Number****:** SERVE007920 Showing 1 location **Job Details** .Find purpose in your career! Asbury Methodist Village is a continuing care retirement community providing independent living options such as courtyard homes, villas and spacious apartme...
Evaluate managerial staff, along with the Regional Manager, with formal evaluations, and regularly evaluate managerial staff informally. Restaurant General Manager in Rockville, MD at First Watch Inc. To act as the General Manager who is responsible for supporting the mission, vision and value...
EXECUTIVE SOUS CHEF- UMMS - BALTIMORE, MD**. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary This individual will be responsible for supporting the Executive Chef in overseei...
Arbor Caf Server- $15 Per/Hr**. Each server shall be totally responsible for his/her shifts cash drawer after receiving same from MOD. ...