The Sous Chef will be able to effectively lead the kitchen in the absence of the Executive Chef, thinking positively and proactively to handle any obstacles and solve potential issues that may arise. Located in the Avalon community in Alpharetta, Tex-Mex hot-spot Superica is inspired by chef Ford Fr...
As Chef de Partie, you are responsible primarily for the operating and maintaining of one station in the kitchen. Operating and managing a section (Garde Manger, Saucier, Passionate or Pâtissier) of the kitchen while working together with the other chefs. Develop new seasonal recipes and...
The Sous Chef will be able to effectively lead the kitchen in the absence of the Executive Chef, thinking positively and proactively to handle any obstacles and solve potential issues that may arise. Superica Buckhead is seeking a meticulous Sous Chef to join our team!. The Sous Chef manages the hou...
Assist the Executive Chef in the creation, costing and implementation of seasonal and special menus. Should assume the responsibilities of the Executive Chef in his/her absence. ...
Muj?, an omakase-style modern edomae sushi restaurant, is seeking an experienced AM Sous Chef to join our team. The am sous chef will be responsible for receiving and processing all deliveries as well as assisting with daily prep tasks to help execute dinner service. ...
Position Title: Executive Chef. The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Working as the Executive Chef,. Hands-on chef experience a must. ...
Ensures the accuracy and quality of all product labeled, portioned, meal bagged, and shipped from Home Chef by working alongside production to conduct on-the-line checks of product against recipe specifications and quality standards. ...
Assume Chef’s duties in the absence of the Executive Chef. Whether you're a seasoned chef or an aspiring talent, ATLAS Restaurant welcomes your passion and expertise. The Sous Chef identifies priorities for each shift focusing on food quality, cleanliness, sanitation and running a smooth shift. The ...
We are hiring immediately for full time .Spelman College - 350 Spelman Lane Southwest, Atlanta, GA 30314 .Note: online applications accepted only.Full time schedule; open availability preferred.Hours and days may vary; more details upon interview.Perks: Complimentary meal during shift!.Internal Empl...
Executive Chef, Sous Chef or Kitchen Manager in a high volume ($4M+ annual revenue) restaurant, hotel, or entertainment environment. ...
As a Sous Chef, you will be responsible for assisting the Executive Chef in the day-to-day operations of the kitchen, including menu planning, food preparation, and kitchen staff management. You will have the opportunity to work with a team of experienced chefs and be a part of creating unique and d...
The Roving Chef?works closely with the VP of F&B, Executive Chefs and their teams across the Metro Atlanta area. Executive Chef or Sous Chef role. The Roving Chef will assist in training and development. Immediately support a community and assume responsibilities in the absence of the Executive Chef...
Warehouse associates will ensure the needs of both production and warehouse are met throughout their respective shifts by the timely and safe delivery, shipping, and receiving of produce and packaged goods.Will apply glad hand lock and wheel chocks for any trailer to unload.Will assist FSQA and rece...
Proven experience as Creativity in developing new sushi recipes and flavor combinationsa Sushi Chef or in a similar role in a restaurant or catering setting. ...
Are you a hardworking, service-minded leader with a real passion for the hospitality industry?.Are you looking to take a step towards building your restaurant manager career, instead of just working a job?.We need extraordinary leaders like you to apply for this .From daily operations to marketing a...
We are seeking a Cashier Food Service Worker to become an integral part of our team! You will take orders and serve food to patrons at the dining establishment.Apply today to be apart of Atlanta's new premier Food Hall, located at the Chattahoochee Food Works inside The Works ATL.Serve...
Restaurant Sous Chef de Cuisine - Zodiac-(). As a Restaurant Sous Chef you will promote the excellence of a Neiman Marcus restaurant by building a professional team, driving the team to create top-tier food experiences, managing catering and special parties, and overseeing Restaurant initiatives. Yo...
Developing a strong Sous Chef will also be a function as our Executive Chef. Our company is seeking a dedicated and passionate Executive Chef with a knowledge of fine wine and exceptional leadership and team building abilities. If you would like to become an Executive Chef with a solid company, whil...
Plan and cost menus for special events, chef choice menus. ...
We are looking for an experienced Sous Chef with:. Executive Sous or Sous Chef in a high volume restaurant. ...
The Executive Chef will work closely with Delta and the Sodexo team to create exciting and sophisticated culinary experiences for the Delta guests, exceeding expectations while enhancing client program objectives. This is a great opportunity to for an Executive Chef who is looking to be part of a la...
We are on the hunt for a Multi LIne Executive Chef looking for Partnership opportunity. Multi-Unit Executive Chef / Culinary Director. ...
Hiring Immediately – Sous Chef. This position reports to the Executive Chef and will help lead a culinary team committed to preparing every dish from scratch with a focus on quality, flavor, and excellence in order to deliver our mission: Great Hospitality, Every Time. As the Sous Chef you will:. ...