Position: Sous Chef Senior Sous Chef Banquet Sous Chef. Experience with Banquets; high-quality, high-volume environments. ...
The Banquet Chef reports to the Executive Chef and is the hands-on leader of the culinary events operation. Reports to: Executive Chef; position is exempt. Be a key partner with the Executive Chef, engaging in constant communication. Collaborate with Sales Team and Banquet Captain to ensure all gues...
In this role, you will assist the Executive Banquet Chef and other Banquet Chefs in overseeing banquet culinary operations; and assist in managing a team of 40+. Banquet Sous Chef - Hilton Anatole(. Banquet Sous Chef to join their culinary team!. A Banquet Sous Chef is responsible for assisting with...
Position: Sous Chef Senior Sous Chef Banquet Sous Chef. Experience with Banquets; high-quality, high-volume environments. ...
Position: Sous Chef – Senior Sous Chef – Banquet Sous Chef. Experience with Banquets; high-quality, high-volume environments. ...
Banquet Kitchen Sous Chef 宴会厨房副厨师长 - 上海虹桥祥源希尔顿酒店(. The Sous Chef will manage and lead the team to ensure smooth running culinary operation and maximize the level of standard in the hotel’s kitchen. As the Sous Chef, you will be responsible for performing the following tasks to the highest standards:...
Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. Exhibits culinary talents by personally performing tasks while assisting in leading the banquet food preparation staff and managing all food related functions. Assists in supervising al...
The Banquet Chef reports to the Executive Chef and is the hands-on leader of the culinary events operation. Reports to: Executive Chef; position is exempt. Be a key partner with the Executive Chef, engaging in constant communication. Collaborate with Sales Team and Banquet Captain to ensure all gues...
GENERAL MANAGER ~ RESTAURANT MANAGER ~ ASSISTANT MANAGER ~ SHIFT LEADER. Restaurant Managers of all levels!. ...
You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. ...
You were born to be the boss, we know.You get up in the morning and you make sure everyone is doing what they need to do.Then, you go to work and make sure that everyone there is doing what they are supposed to do, even your boss.Well, maybe it is time you moved up.You want to be the boss? Well now ...
As a Food Runner/Server Assistant, you'll work closely with our servers, bartenders and kitchen team to ensure our guests receive outstanding service from the moment they enter our restaurant until the moment they leave. Are you looking for an important role that keeps the dining room humming be...
Previous experience as a server is preferred, but not required. This restaurant front of house job for Food Server / Waiter / Waitress will focus on guest service / waiting tables in which you will be expected to provide great customer service. ...
Years of Kitchen Manager experience in a full-service casual dining scratch kitchen concept. We are an award-winning brand looking for a Kitchen Manager with a full-service background. ...
Are you an experienced Kitchen Manager with a passion for full-service dining? We're seeking a dynamic leader to join our award-winning brand. ...
What makes FLIK click? Our people.The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day.We know how to pick them and we know how to grow them.It starts with hiring people who share our passion for food and hospitality.Once we find the right talent...
Are you a movie lover who enjoys entertaining people and making a positive impact on others? Look no further! As a Back of House Manager, you will have the opportunity to contribute to the dynamic operations of a dine-in theater. Taking charge of kitchen operations, your goal will be to enhance prof...
Position Title: EXECUTIVE CHEF II - ASHBURN, VA. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending in...
In addition to being an excellent communicator, the Kitchen Manager should also demonstrate outstanding leadership and organizational abilities. They ensure the kitchen department runs smoothly and complies with safety regulations. Oversee Kitchen food preparation and cooking processes. ...
Position Title: KITCHEN MANAGER - MANASSAS, VA. ...
As the Executive Chef, will guide the team to consistently prepare and deliver memorable restaurant and catering experiences to our residents, family members, guests, and staff. Culinary Arts Degree or Professional Chef Certification CEC or CIA ProChef 3. Partners with pastry chef to develop dessert...
We are seeking an Executive Chef - Asian/Sushi - New Opening to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Boutique, chef driven concept, multi-state, growing company. From fast ...
We are seeking an experienced Executive Sous Chef to join our team full-time. The pay range for the Executive Sous Chef position ranges from $75,000 to $90,000 annually, commensurate with experience. ...
Are you looking to take a step towards building your restaurant manager career, instead of just working a job?. You will also be responsible for typical restaurant manager duties including creating a safe working environment for your employees and customers. You will own the responsibilities for the...